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Kitchen Hand/cook
4 weeks ago
Job Duties:
- Prepare hot and cold foods from our catering menu.
- Prepare catering platters ( meat, cheese, fruit, veggie, wraps etc.) prepare sandwiches and salads.
- Front retail end of store. Ideally has previous experience in kitchen or other relevant experience.
- Prepares food items per guest order as required including, but not limited to, breakfast items, entrees and desserts according to guest request Employs proper cooking methods, cooks to specifications, and handles, stores and rotates food properly in accordance with established health and safety standards
- Slice, dice, chop and prepare raw products Carve meats, portion food on serving plates, add gravies and sauces, and garnish plates as required
**Salary**: $16.00-$18.00 per hour
Flexible Language Requirement:
- French not required
Schedule:
- 8 hour shift
- Day shift
- Night shift
**Experience**:
- Kitchen: 3 years (preferred)
Work Location: In person