Food Services Manager

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years - or equivalent experience **Work setting**: - Staff accommodation available - Food service establishment - Various locations **Tasks**: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food -...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years - or equivalent experience **Work setting**: - Staff accommodation available - Food service establishment - Various locations **Tasks**: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food -...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work setting**: - Staff accommodation available - Food service establishment - Various locations **Tasks**: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties,...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work setting**: - Staff accommodation available - Food service establishment - Various locations **Tasks**: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties,...

* Supervision of overall operations of the store during the shift. - Assign tasks to food counter attendants on daily basis - Making of preparation list every morning before opening of the store and delegating the prep work among all the food counter attendants. - Checking of labels on all food items made in kitchen to make sure no items are being served...

Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 years or equivalent experienceWork settingRestaurantTasksSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEstimate ingredient and supplies required for meal preparation Ensure that food...

Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 years or equivalent experienceWork settingRestaurantTasksSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEstimate ingredient and supplies required for meal preparation Ensure that food...

The Saskatchewan Food Industry Development Centre (Food Centre) is seeking to hire a Manager to lead our Food Safety and Skills Development Program. This management role will be responsible for the coordination and development of the Food Centre’s initiatives and programs focused on food safety and quality, both internally and in support of the growing...

Education: Expérience: EducationSecondary (high) school graduation certificate or equivalent experienceWork settingRestaurantTasksSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEstimate ingredient and supplies required for meal preparation Ensure that food and service meet...

Education: Expérience: EducationSecondary (high) school graduation certificate or equivalent experienceWork settingRestaurantTasksSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEstimate ingredient and supplies required for meal preparation Ensure that food and service meet...

Saskatoon’s most unique, lively, and fun Bar and Kitchen! Ten pin bowling, and a mix of other exciting amenities - we are about to take food and fun to the next level! We are hiring a Food and Beverage Manager to contribute to our awe-inspiring experience! You only live once - work where you love! Our Food and Beverage Manager will be a fearless leader...

Education: Secondary (high) school graduation certificate - Experience: 1 to less than 7 months - or equivalent experience **Tasks**: - Bring clean dishes, flatware and other items to serving areas and set tables - Carrying and replace linen - Clean and sanitize items such as dishwasher mats, carts and waste disposal units - Clear and clean tables, trays...

**CLIENT SERVICES MANAGER** **JOB DESCRIPTION** As a valued member of the Saskatoon Food Bank & Learning Centre team, you understand and embrace the unique challenges and opportunities involved in the community sector. Your work is rooted in the principles of community development and focuses on building strength and engagement in our community. You...

Above Food is taking the plant-based protein market by storm through vertically-integrated, Seed to Fork, Canadian supply chain; industry-leading breeding research, contract farming across the prairies, processing with premier technology, and distribution in large retail and wholesale channels. This is an exceptional opportunity for a self-starter with a...

Education: Other trades certificate or diploma - Experience: 2 years to less than 3 years **Work setting**: - Restaurant **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Inspect kitchens and food service areas - Maintain inventory and records of food, supplies and equipment - Clean kitchen and work areas - Organize and manage...

Education: Secondary (high) school graduation certificate - Experience: 7 months to less than 1 year **Long term benefits**: - Other benefits **Other benefits**: - Free parking available - Learning/training paid by employer - Team building opportunities - Parking available - Variable or compressed work week - Wellness program - Work Term: Permanent - Work...

Education: College/CEGEP - Experience: 3 years to less than 5 years - or equivalent experience **Work setting**: - Urban area **Tasks**: - Analyze budget to boost and maintain the restaurant's profits - Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies - Modify food preparation methods and menu prices according...

Education: College/CEGEPExperience: 3 years to less than 5 years or equivalent experienceWork settingUrban areaTasksAnalyze budget to boost and maintain the restaurant's profitsDevelop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning suppliesModify food preparation methods and menu prices according to the restaurant budget Monitor...

Education: College/CEGEPExperience: 3 years to less than 5 years or equivalent experienceWork settingUrban areaTasksAnalyze budget to boost and maintain the restaurant's profitsDevelop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning suppliesModify food preparation methods and menu prices according to the restaurant budget Monitor...

Education: Expérience: EducationCollege/CEGEP or equivalent experienceWork settingUrban areaTasksAnalyze budget to boost and maintain the restaurant's profitsDevelop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning suppliesModify food preparation methods and menu prices according to the restaurant budget Monitor revenues to...