Line Cook

**About us**

The Peppercorn is a full-service, licensed 300-seat restaurant & lounge with private banquet room and patio, located just 10 minutes east of Winnipeg in Oakbank. Family-owned and offering friendly, knowledgeable service and a wide-ranging menu of local fare with a focus on hand-carved steaks and cheesecakes baked in-house. Many gluten-free options available plus very accommodating for allergies and dietary restrictions. Takeout and delivery service available throughout RM of Springfield.

**Job Duties**:

- Responsible for the preparation of high-quality food in a timely, sanitary, and consistent manner following set recipes.
- Guarantee that dishes for customers with allergies or intolerances are correctly made.
- Set up, restock, and maintain a station as needed throughout shift.
- Assist with cleaning and organization of kitchen, coolers, and storage areas
- Ensure that the correct quantities of food are prepared to meet daily needs
- Other duties as may be assigned by the Kitchen Manager

**Qualifications**:

- Minimum one (1) year of past success as a Line Cook
- Safe Food Handlers Certification an asset - Required after 3 months employment
- Knowledge of methods and procedures for serving food, principles of sanitation, and principles of safe food handling required
- Communication and interpersonal skills to work efficiently and effectively individually and as a team
- Attention to detail, problem solving, time management skills, and the ability to prioritize tasks with mínimal supervision
- Valid Driver’s License - located outside of the City of Winnipeg, no public transit available

**Job Types**: Full-time, Permanent

Pay: $15.80-$19.50 per hour

Additional pay:

- Tips

**Benefits**:

- Discounted or free food
- On-site parking

Flexible language requirement:

- French not required

Schedule:

- Day shift
- Evening shift
- Weekends as needed

**Experience**:

- Cooking: 1 year (required)

Licence/Certification:

- Driving Licence (preferred)
- Food Safety Certification (preferred)

Work Location: In person