Brasa Steakhouse
7 days ago
Job description
**What will it be like to work for this Hilton Niagara Falls/Fallsview?**
One of the most recognized names in the industry, Hilton Hotels & Resorts offers travelers a world of authentic experiences. Hilton remains an innovative forward-thinking hospitality leader by offering best-in-class products, services and amenities to ensure that every guest feels cared for, valued and respected.
If you understand the importance of upholding a brand reputation and what it takes to provide a globally recognized hospitality experience, you may be just the person we are looking for to work as a Team Member with Hilton Hotels & Resorts.
**What will I be doing?**
The Line Cook with Brasa Brazilian Steakhouse will report directly to the Chef de Partie and the Executive Chef. This Team Member must demonstrate correct handling of all food products, while knowledgeable in the preparation of basic sauces, vegetables, salads and other menu items. The Line Cook will be required to follow recipes and preparing planned menu items. This Team Member will adhere to professional standards of temperature and food safety control while also maintaining their workspace, including counter tops, utensils, and equipment in a clean and sanitary condition in accordance with company policy and Health and Safety standards.
**Experience**
- Minimum 1 years’ experience in a Line Cook position for a fast paced/high volume restaurant
**Skills**
- Food Handling Certificate is an asset (Not a requirement)
- Demonstrated knowledge in all facets to a back of house kitchen, including required health and safety standards
- Ability to work well under pressure
- Demonstrated ability to multi-task in a fast-paced environment
**Requirements**:
- Must be available to work a variety of shifts (evenings, weekends, holidays)
- Upon hire, required to complete the Health and Safety Awareness Training for Workers (e-course provided by the Ministry of Labour)
- Must be able to complete a Criminal Background Check to the hotel’s satisfaction.
This job posting is not exclusive or exhaustive list of all job functions that a **Brasa Line Cook **will be asked to perform from time to time. This list is only a sample; a **Brasa Line Cook **may be required to perform other duties.
- Hospitality Fallsview Holdings Inc. is an Equal Opportunity Employer. In accordance with the Accessibility for Ontarians with Disabilities Act, 2005 and the Ontario Human Rights Code. Hospitality Fallsview Holdings Inc. will provide accommodations to applicants with disabilities throughout the recruitment, selection and/or assessment process. If selected to participate in the recruitment, selection and/or assessment process, please inform Human Resources staff of the nature of any accommodation(s) that you may require._
- #HSJ1_
**Job Types**: Full-time, Part-time
**Benefits**:
- Discounted or free food
- On-site gym
- On-site parking
- Store discount
Schedule:
- Day shift
- Evening shift
- Holidays
- Weekend availability
Ability to commute/relocate:
- Niagara Falls, ON: reliably commute or plan to relocate before starting work (required)
**Experience**:
- Cooking: 1 year (preferred)
Licence/Certification:
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
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