Sushi Chef, Mississauga, On

4 weeks ago

Mississauga, Canada Cozymeal Full time

If you're a professional **Sushi Chef** in Mississauga, Canada with a knack for teaching, you'd make an ideal sushi instructor There's a vibrant culinary scene in Mississauga, with earthy comfort food offerings standing side-by-side with modern casual possibilities. Cozymeal is searching for sushi chefs in Mississauga to help bring the gourmet experience home. Our platform helps connect chefs with students in over 120 cities around the globe. When you become a Partner Chef, you create classes using your expertise and teach your specialties to an eager audience. We help you market and offer support with your business needs while you keep cooking. It's a savory blend with sweet possibilities. Become a sushi instructor in Mississauga today and let's see what we can cook up together

**About Cozymeal**:
Cozymeal is the #1 platform for culinary experiences & cookware in the US, Canada and around the world. Guests can book everything from cooking classes to corporate team building events to private chef services with local professional chefs. Besides that, guests can also find on Cozymeal other culinary experiences & products, including food tours, mixology classes, wine tastings, cookware and step-by-step recipe videos. Cozymeal’s platform is frequently used by consumers and some of the world's top companies in 120+ cities worldwide, and we have been featured in leading publications such as the Washington Post, Los Angeles Times, Fast Company and Thrillist, among others.

**Enjoy the many benefits by joining Cozymeal, including**:

- Income potential of up to 16,500 CAD/month (some make even more than that)
- Be your own boss
- Set your own schedule, decide if you would like to work only 5 hours/week (Part-time) to 40 hours/week (Full-time)
- Reach new customers
- Create and offer your own menus
- Event coverage through Cozymeal’s Professional Liability Insurance

**Requirements**:

- Based in Mississauga, ON
- Professional culinary background
- At least 2 years of experience as a sushi chef
- Strong leadership skills and experience in leading and training others
- Personable and eager to teach your craft
- Efficient with time management
- Excellent communication skills and ability to provide prompt responses to inquiries

**Nice To Have**
- A venue (either your home or a great kitchen space, such as a restaurant or a commercial kitchen) to host your experiences is strongly preferred
- A comprehensive repertoire and ability to offer a variety of cuisines
- Experience hosting cooking classes

**Location**: Mississauga, ON

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