Supervisor (Kitchen) - Blue Chip Cafe

3 days ago

Vancouver, Canada Alma Mater Society of UBC Vancouver Full time

The Alma Mater Society (AMS) is the University of British Columbia’s (UBC) student society, and works to improve the academic, social and personal lives of the 56,000 UBC students at its Vancouver campus. The AMS also runs nine food and beverage outlets, a catering and conference operation, and the AMS Student Nest, providing on-campus employment opportunities and generating revenue that goes directly back into supporting the students at UBC.

**Position title**: Supervisor (Kitchen)

**Reports to**: Outlet Manager

**Employee status**: Full-time, permanent, hourly

**Hours per week**: up to 37.5

**Compensation**: $18.00 per hour

Position Overview

**Responsibilities**:

- Self-initiative to supervise the kitchen duties and stock orders
- Report to the Manager to receive work orders for the day
- Supervise staff members in the completion of orders and review completed work
- Maintain Food Safe standards in the kitchen through sanitation, preparation, cleaning etc.
- Demonstrate a good understanding of shelf life by checking fridges, labels, dates and rotating product
- Receive product and supplies in relation to store needs and stores them in designated areas
- Help maintain cleanliness and organization of the kitchen by sweeping and mopping floors and removing trash
- Wash dishes, glassware and other kitchen equipment
- Provide excellent customer service if required
- Work closely and cooperatively with the entire food and drink team
- Protect store inventory by providing excellent customer service, adhering to loss prevention procedures, and by sharing any suspected policy violations with store management
- Promote special services such as recycling programs of soft plastic, card board, recyclables, and compostable.
- Works with the AMS mission statement and values to operate a successful department
- Food prep such as scooping cookie dough, sandwiches, wraps, and other key preps such as cream cheeses etc.
- Other duties as required

Qualifications and Experience
- Able to work late weekdays night shift closing duties until 8:00 PM.
- Previous experience working in a professional food preparation/assembly environment is an asset (e.g. Sandwich shop, deli counter, fast food, concession stand, quick service restaurant)
- Previous cooking skills or experience is an asset
- Basic level of knife skills is required
- Previous experience with food preparation or assembly is an asset
- Ability to develop positive working relationships within a team by helping out as needed
- Ability to work in a high volume busy kitchen is required
- Ability to adapt to changing customer or service volume levels with a sense of urgency
- Ability to be cross-trained in all parts of food cleaning and preparation
- Flexibility for schedule based needs (evenings, weekends and holidays)
- Ability to meet the physical requirements of the job
- Ability to stand for 100% of shift
- Positive attitude and willingness to work as part of a team is a requirement

**To Apply**:
Please submit your resume.

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