Line Cook/prep Cook

2 weeks ago


Parksville, Canada Kalvas restaurant Full time

Responsibilities:

- Prepare and cook food items according to recipes and quality standards
- Assist with meal preparation and presentation
- Ensure food safety and sanitation practices are followed
- Maintain a clean and organized kitchen area
- Collaborate with the kitchen team to ensure timely and efficient service
- Follow proper food handling procedures
- Adhere to all company policies and procedures

**Requirements**:

- Previous experience in the food service industry is preferred
- Knowledge of food preparation techniques and kitchen equipment
- Ability to work in a fast-paced environment
- Strong attention to detail and organizational skills
- Ability to work well as part of a team
- Excellent communication skills

**Skills**:

- Food service experience
- Knowledge of meal preparation techniques
- Familiarity with food safety regulations
- Ability to cook and prepare a variety of dishes
- Proficiency in kitchen operations and equipment handling

**Job Types**: Full-time, Part-time, Permanent

**Salary**: From $25.00 per hour

Expected hours: 20 - 40 per week

**Benefits**:

- Dental care
- Disability insurance
- Extended health care
- Life insurance
- On-site parking
- Paid time off
- Vision care

Flexible Language Requirement:

- French not required

Schedule:

- Evening shift
- Every Weekend
- Monday to Friday
- Weekends as needed

Supplemental pay types:

- Tips

Work Location: In person

Expected start date: 2024-02-23


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