Banquet Chef
2 weeks ago
**Banquet Chef**
Join the Kitchen Management Team at Heritage Pointe Golf Club
We are currently seeking a professional, motivated, hardworking individual to fill the Banquet Chef position. This is a contract position from April to October each year with the possibility of off season work depending on function demand. The Banquet Chef is responsible for the organization and immediate supervision of all food production for banquets, both for golf and non-golf related functions.
This is a fun, fast paced environment with great people to work with. We offer competitive wages plus gratuities, staff golfing privileges, complimentary staff meals, uniforms are provided and free parking.
Reliable transportation and a minimum 3 years banquet experience required. Flexibility in work scheduling including mornings, nights and weekends essential.
If you take pride in your food, are passionate and a team player, and are committed to quality and great service we are looking for you
**Salary**: $20.00-$25.00 per hour
Additional pay:
- Overtime pay
- Tips
**Benefits**:
- Company events
- Discounted or free food
- On-site parking
Schedule:
- 8 hour shift
- Day shift
- Evening shift
Application question(s):
- Do you have reliable transportation?
**Experience**:
- Cooking: 3 years (preferred)
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