![Ah-So Sushi](https://media.trabajo.org/img/noimg.jpg)
Sushi Cook
2 weeks ago
Responsibilities: - Prepare and present sushi dishes in accordance with the company standards - Manage inventory levels and order supplies as needed - Ensure compliance with food safety regulations - Train and manage kitchen staff, as needed
Requirements: - At least 1 year of experience as a Sushi Chef - In-depth knowledge of sushi and techniques for preparing it - Strong organizational and time-management skills - Good communication and interpersonal skills - Ability to work in a fast-paced environment - Creativity and willingness to experiment with new sushi recipes
**Salary**: From $17.00 per hour
Expected hours: 30 - 44 per week
Schedule:
- Day shift
**Education**:
- Secondary School (preferred)
Work Location: In person
Expected start date: 2024-04-04
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