Sushi Bar
3 weeks ago
'''Job Summary:'''
We are seeking a skilled and experienced Sushi Bar to join our team. As a Sushi Bar Chef, you will be responsible for preparing and serving high-quality sushi dishes to our customers. Your attention to detail, knowledge of sushi preparation techniques, and commitment to food safety will contribute to the success of our restaurant.
'''Duties:'''
- Prepare sushi dishes according to established recipes and presentation standards
- Ensure all ingredients are fresh and of high quality
- Maintain cleanliness and organization of the sushi bar area
- Monitor inventory levels and restock ingredients as needed
- Adhere to food safety and sanitation guidelines
- Collaborate with the kitchen staff to ensure timely service and customer satisfaction
- Provide excellent customer service by answering questions and making recommendations
'''Qualifications:'''
- Previous experience working in a sushi bar or similar food service environment
- Strong knowledge of sushi preparation techniques and presentation standards
- Familiarity with various types of sushi rolls, sashimi, and nigiri
- Ability to work in a fast-paced environment while maintaining attention to detail
- Excellent communication and interpersonal skills
- Knowledge of food safety regulations and practices
- Ability to work well as part of a team
If you are passionate about sushi and have the skills necessary to create delicious dishes, we would love to hear from you. Join our team and be part of an exciting culinary experience
Note: This job description is intended to provide a general overview of the position. It is not an exhaustive list of all responsibilities, duties, qualifications, or physical requirements associated with the role.
**Job Types**: Full-time, Part-time, Permanent
**Salary**: $16.55-$25.00 per hour
Expected hours: 20 - 40 per week
**Benefits**:
- Discounted or free food
- On-site parking
- Store discount
Schedule:
- 8 hour shift
- Evening shift
- Monday to Friday
- Weekends as needed
**Education**:
- Secondary School (preferred)
**Experience**:
- Cooking: 1 year (preferred)
**Language**:
- English (preferred)
Licence/Certification:
- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person
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