Shawarma Restaurant
2 months ago
**Responsibilities**:
- Prepare ingredients and assemble shawarmas according to our recipes and standards
- Cook meats and vegetables to perfection
- Maintain a clean and organized work area
- Follow food safety and sanitation guidelines
**Requirements**:
- Proven experience as a Shawarma Maker/Cook
- Knowledge of Middle Eastern cuisine and ingredients
- Ability to work in a fast-paced environment
- Strong attention to detail and ability to follow recipes
- Must be able to work flexible hours, including evenings and weekends
- Must have a valid food handler's card
To apply, please submit your resume and a brief cover letter outlining your qualifications and experience.
**Job Types**: Full-time, Part-time
Pay: $15.00-$16.00 per hour
Expected hours: No less than 25 per week
Additional pay:
- Tips
Schedule:
- Day shift
- Night shift
- Weekends as needed
Ability to commute/relocate:
- Burlington, ON: reliably commute or plan to relocate before starting work (required)
**Experience**:
- Shawarma / restaurant: 1 year (required)
Licence/Certification:
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person
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