Restaurant Server

2 weeks ago

Richmond, Canada Westin Wall Centre Vancouver Airport Hotel Full time

**What’s in it for you**:
Aesthetically pleasing environment with a great team
Hourly compensation plus gratuities

Are you a polished, high energy and positive individual with a passion for creating excellent dining experiences for our guests? Join our team as a Restaurant Server in our Apron Restaurant and play a vital role in creating memorable connections with our guests and team members.

**Benefits and Perks**:

- Explore Travel Program
- Ongoing Associate Appreciation Events
- Dental care
- Disability Insurance
- Employee assistant program
- Extended health care
- RRSP match
- Vision care

**What your day will look like**:

- Take orders for and serve all food and beverage requests, clear tables during service, control guest checks and secure proper payment.
- Ensure station and table set-ups are complete and perform various side duties as assigned by the Assistant Restaurant Manager.
- Maintain proper condition and cleanliness of dining areas and servicing equipment.
- Ensure that meals are being served in a professional and timely manner
- Attend pre-meal and departmental meetings when they are scheduled.
- Participate in all supportive functions as needed, by providing direct service to guest, including but not limited to serving tables, bussing tables, seating guests and general duties.
- Take orders for In-Room Dining and deliver the order in a timely manner.

**Your experience and skills include**:

- Must have Serving it Right Certification and FoodSafe Level 1 Certification.
- Must be able to speak, read, write and understand English, a second language is an asset.
- Must have strong communication skills, both verbal and written.
- Knowledge of appropriate table settings and service ware.
- Must possess basic computer (POS) knowledge, Micros knowledge is an asset.
- Minimum of two years’ experience in serving in a high-volume restaurant.
- Knowledge of hotel food and beverage operations.
- Knowledge of food and alcoholic beverages.
- Must have a flexible schedule and be available to work evenings, weekends and holidays.
- Must be able to stand and exert well-paced mobility for up to 8 hours in length.
- Must be able to lift up to 15 lbs. on a regular and continuing basis.
- May be required to lift trays of food or food items weighing up to 30 lbs. occasionally.

**To note**:

- Complete job description will be presented at the time of job offer

DIVERSITY

Wall Centre Hotels is committed to diversity and inclusion in the workplace. Wall Centre Hotels, through education, review and engagement is achieving a work environment that is fair and just for all associates and where all associates are valued for the diversity they bring to the business. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, gender identity or expression, disability, and age.

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