General Kitchen Aid

3 weeks ago


St Albert, Canada St-Albert Cheese Coop Full time

**Join the team at St-Albert Cheese Coopthe CANADIAN CAPITAL OF THE CURDS, situated in St-Albert, ON, **_**a 45 minute drive from downtown Ottawa**_

**WHAT WE OFFER**:

- Business stability (we just celebrated our 130th anniversary);
- A sincere commitment to our employees;
- An employee discount for all in-store and restaurant products;
- Great openness to professional development;
- Work-family flexibility;
- An atmosphere of Franco-Ontarian pride;
- Competitive wages;
- Performance bonus;
- Employee assistance program.

**YOUR CHALLENGES**:

- Prepare and cook the food properly based on planned quality and quantities;
- Ensure proper food rotation;
- Setup the plate and ensure a good presentation;
- Collaborate hand on hand with the Corporate Chef for new suggestions et improvement related to the recipees and restaurant menu;
- Work collaboratively with the internal teams in the kitchen for to deliver adequate food quality and quantity based on restaurant orders;
- Maintain the workplace and equipment clean;
- Support in other duties as required by the Kitchen Manager/Culinary Artisan;
- Respect and enforce rules established for health and safety, hygiene, sanitation and food handling, at all times.

**WHAT YOU HAVE**:

- Minimum high school diploma or college diploma in restaurant or food service management is considered an asset;
- Have a minimum of 2 years of experience in the restaurant industry;
- Adopt an exceptional team spirit and a positive attitude in your work environment;
- Speed and efficiency in the execution of your tasks;
- Excellent planning and organizational skills;
- High level of adaptation and flexibility;
- Ability to manage and be versatile in the context of a more difficult situation and/or under pressure;
- You are hardworking and disciplined;
- Excellent communication skills with team members;
- Be endowed with a high level of autonomy in the execution of your tasks.

**Status**: Part time

**Work Schedule**: Day, evening, weekends
- Must be available to meet operational requirements according to restaurant opening hours ( day, evening and week-ends)

**Criminal Background Check**:
During the hiring process, we proceed with a criminal record check, which is an essential condition to work at St-Albert Cheese. You will be notified in advance and your authorization will be required before proceeding. For some client-related jobs, we ask for a criminal background check for the vulnerable sector.

**Job Types**: Part-time, Permanent

Pay: From $18.20 per hour

Additional pay:

- Bonus pay

**Benefits**:

- Casual dress
- Discounted or free food
- Employee assistance program
- On-site parking
- Store discount

Schedule:

- 8 hour shift
- Day shift
- Evening shift
- Monday to Friday
- Weekends as needed

Ability to commute/relocate:

- St. Albert, ON K0A 3C0: reliably commute or plan to relocate before starting work (required)

**Experience**:

- Cooking: 2 years (preferred)

Licence/Certification:

- Food Safe, SafeCheck, Food Handling or equivalent (preferred)

Work Location: In person



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