Middle Eastern Cook
2 months ago
At Basha Foods International, we take pride in being there for our customers. Beyond our low prices and high-quality products, we believe that being truly attentive to your wants and needs is what sets us apart. We hire only the most courteous and professional people to ensure that every experience you have with us is a positive one.
As a Shawarma/Sandwich Maker, you'll be a culinary ambassador, crafting delicious and satisfying shawarma wraps, along with a variety of other Middle Eastern dishes, using fresh, high-quality ingredients. You'll take pride in ensuring every order is prepared to perfection, delivering an exceptional dining experience for our customers.
**Responsibilities**
- Prepare authentic shawarma wraps, bowls, pies and platters with shaved meats, fresh vegetables, and house-made sauces according to recipes.
- Assemble a variety of other Middle Eastern dishes, ensuring quality and presentation.
- Grill meats and vegetables to perfection.
- Maintain a clean and organized workspace, following all food safety and sanitation protocols.
- Provide excellent customer service, answering questions about menu items and offering recommendations.
- Work effectively as part of a team in a fast-paced kitchen environment.
**Qualifications**
- **Minimum 1.5 years experience in Shawarma Making is a must.**:
- High School Diploma or equivalent preferred.
- Previous experience in a restaurant or food service setting is required.
- Experience preparing Middle Eastern cuisine, especially shawarma, **IS REQUIRED**.
- Strong understanding of food safety and sanitation practices.
- Ability to work quickly and efficiently while maintaining accuracy.
- Excellent customer service skills with a friendly and helpful demeanor.
- Ability to lift and carry up to 25 lbs.
**Job Types**: Full-time, Part-time
Pay: From $16.00 per hour
Expected hours: No less than 30 per week
**Benefits**:
- Casual dress
- Extended health care
- On-site parking
- Store discount
Schedule:
- Day shift
- Evening shift
- Every Weekend
- Holidays
- Monday to Friday
**Education**:
- Secondary School (preferred)
**Experience**:
- Middle Eastern Cooking: 1 year (required)
**Language**:
- English (preferred)
Licence/Certification:
- Food Handler Certification (preferred)
Work Location: In person
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