Retail Butcher
3 months ago
437-860-7044
Attention **:Study permit holders not allowed**
**No Post Graduate Work Permit Holders Allowed **
**Dedicated PR Pathway**
**A minimum of one year of experience in butcher is mandatory**
**Job Summary**:
**Responsibilities**:
- Cut, trim, and prepare various cuts of meat for sale
- Package and label meat products according to regulations
- Ensure cleanliness and sanitation of work area and equipment
- Provide excellent customer service by assisting customers with their meat selection
- Monitor inventory levels and order supplies as needed
**Experience**:
- Previous experience as a Butcher or in a similar role within the food industry
- Proficient in meat cutting techniques and knowledge of different types of meat
- Strong understanding of food safety regulations and practices
- Excellent customer service skills with the ability to interact with customers in a friendly and professional manner
**Equipment and machinery experience**
- Band saw
- Manual cutting utensil
- Power grinder
- Slicing machine
Please call on 437-860-7044 mon to fri (10 am to 5 pm) for inquiry
Pay: $20.00 per hour
Expected hours: 40 per week
Schedule:
- 8 hour shift
- Monday to Friday
- Weekends as needed
**Experience**:
- meat cutting: 1 year (required)
Work Location: In person
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