Bartender
2 months ago
**Job Overview**
**Duties**
- Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes and customer preferences.
- Maintain cleanliness and organization of the bar area, including washing glassware and utensils.
- Provide exceptional customer service by engaging with guests, taking orders, and ensuring satisfaction.
- Handle cash transactions accurately, including processing payments and managing cash drawers.
- Monitor inventory levels of beverages and supplies, placing orders as necessary to ensure stock availability.
- Adhere to all food safety regulations and responsible alcohol service guidelines.
- Collaborate with kitchen staff to coordinate food service when necessary.
- Assist in training new bartenders or bar staff as needed.
**Skills**
- Strong knowledge of bartending techniques and drink recipes
- Excellent customer service skills with the ability to interact positively with guests
- Handling cash transactions accurately.
- Experience in food handling and food service within the restaurant or food industry is preferred.
- Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
- Strong communication skills, both verbal and written, to effectively convey information to customers and team members.
Join our team as a Bartender where your skills will shine, your creativity will flourish, and your passion for hospitality will be celebrated
**Job Types**: Full-time, Part-time
Pay: $16.75-$19.00 per hour
Additional pay:
- Overtime pay
- Tips
**Benefits**:
- Discounted or free food
- Flexible schedule
- On-site parking
Flexible language requirement:
- French not required
Schedule:
- Evening shift
- Monday to Friday
- Morning shift
- Night shift
- Weekends as needed
Work Location: In person
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