Food Service Supervisor
5 months ago
Education: Secondary (high) school graduation certificate
- Experience: Will train
**Tasks**:
- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate and order ingredients and supplies
- Hire food service staff
- Ensure food service and quality control
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare food order summaries for chef
- Supervise and check assembly of trays
- Establish work schedules
**Supervision**:
- 1 to 2 people
- Work Term: Permanent
- Work Language: English
- Hours: 35 to 40 hours per week
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