![Passion Bake](https://media.trabajo.org/img/noimg.jpg)
Bakery Chef
4 weeks ago
Job Summary:
**Responsibilities**:
- Prepare and bake a wide variety of baked goods such as bread, pastries, cakes, and cookies
- Follow recipes and production schedules to ensure product consistency
- Decorate baked goods using icing, glazes, toppings, and fillings
- Monitor oven temperatures and adjust as needed
- Maintain a clean and organized work area
- Ensure compliance with food safety and sanitation regulations
**Requirements**:
- Previous experience in a bakery or similar environment
- Knowledge of baking techniques and methods
- Ability to work in a fast-paced environment
- Strong attention to detail
- Excellent time management skills
- Ability to work well in a team environment
**Skills**:
- Leadership
- Hospitality
- Food handling
- Food preparation
- Restaurant management
- Restaurant experience
- Knowledge of the food industry
- Kitchen operations
- Team management
**Job Types**: Full-time, Part-time
Pay: $16.55-$18.00 per hour
**Benefits**:
- Discounted or free food
- On-site parking
Flexible Language Requirement:
- French not required
Work Location: In person
Application deadline: 2024-06-15
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