
Sushi Cook/ Cook
4 weeks ago
'''Duties'''
- Prepare and cook meals according to recipes and portion sizes
- Ensure food is prepared in a timely manner and meets quality standards
- Follow proper food handling and safety procedures
- Maintain cleanliness and organization of the kitchen area
- Collaborate with kitchen staff to ensure smooth operation of the kitchen
- Assist in inventory management and ordering supplies as needed
- Adhere to all health and safety regulations
'''Qualifications'''
- Previous experience in food preparation or cooking preferred
- Knowledge of kitchen equipment and utensils
- Ability to work in a fast-paced environment
- Strong attention to detail and ability to follow recipes accurately
- Excellent time management skills
- Ability to work well in a team setting
**Job Types**: Full-time, Part-time
**Salary**: $17.00-$22.36 per hour
**Benefits**:
- Casual dress
- Dental care
- Disability insurance
- Extended health care
- Life insurance
- On-site parking
- Paid time off
- Store discount
- Vision care
Schedule:
- 8 hour shift
- Holidays
- Monday to Friday
- Overtime
- Weekends as needed
Supplemental pay types:
- Overtime pay
- Tips
Ability to commute/relocate:
- North Vancouver, BC V7G 1M9: reliably commute or plan to relocate before starting work (required)
**Education**:
- Secondary School (preferred)
**Experience**:
- Cooking: 1 year (preferred)
**Language**:
- English (preferred)
Licence/Certification:
- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person
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