Pastry Maker

4 months ago


Edmonton, Canada La French Taste Inc Full time

Education: Registered Apprenticeship certificate
- Experience: 1 year to less than 2 years
- or equivalent experience
**Work setting**:

- Bake shop
**Tasks**:

- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Bake mixed dough and batters
- Train staff in preparation, cooking and handling of food
- Prepare special orders
- Frost and decorate cakes and baked goods
- Ensure that the quality of products meets established standards
**Certificates, licences, memberships, and courses**:

- Baker Trade Certification
**Food specialties**:

- Breads and rolls
- Desserts and pastries
- Cake decorating
- Chocolate
**Work conditions and physical capabilities**:

- Attention to detail
- Manual dexterity
**Personal suitability**:

- Accurate
- Dependability
- Excellent oral communication
- Team player
- Patience
**Screening questions**:

- Do you have the above-indicated required certifications?
**Health benefits**:

- Dental plan
- Health care plan
- Vision care benefits
**Financial benefits**:

- Gratuities
- Group insurance benefits
**Other benefits**:

- Free parking available
- Work Term: Permanent
- Work Language: English or French
- Hours: 40 to 44 hours per week


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