Meat Cutter/butcher

Meat cutter/ butcher needed for day time cutting and some general cleaning and order receiving

Education: No degree, certificate or diplomaExperience: 1 year to less than 2 yearsTasksClean meats to prepare for processing or cuttingCut carcasses, sides and quartersCut, trim and prepare standard cuts of meatWrap and package prepared meatsRemove bones from meatWeigh meats for saleCut poultry into partsPrice meat productsSell meats to customersSupervise...

Education: Expérience: EducationNo degree, certificate or diplomaTasksClean meats to prepare for processing or cuttingCut carcasses, sides and quartersCut, trim and prepare standard cuts of meatWrap and package prepared meatsRemove bones from meatWeigh meats for saleCut poultry into partsPrice meat productsSell meats to customersSupervise other butchers,...

Education: No degree, certificate or diplomaExperience: 2 years to less than 3 yearsAsset languagesSpanish; CastilianWork site environmentCold/refrigeratedWork settingButcher shopSupermarket and meat departmentTasksClean meats to prepare for processing or cuttingCut carcasses, sides and quartersCut, trim and prepare standard cuts of meatWrap and package...

Education: No degree, certificate or diplomaExperience: 2 years to less than 3 yearsAsset languagesSpanish; CastilianWork site environmentCold/refrigeratedWork settingButcher shopSupermarket and meat departmentTasksClean meats to prepare for processing or cuttingCut carcasses, sides and quartersCut, trim and prepare standard cuts of meatWrap and package...

**Butcher Job Description** We are looking for a skilled Butcher to provide high-quality meats and services to our customers. The Butcher will perform quality inspections, use meat grinders, knives, saws, and other tools to cut meat down into smaller portions to use for our functions. To succeed as a Butcher, you should be courteous, knowledgeable, and...

Education: Expérience: EducationNo degree, certificate or diplomaAsset languagesSpanish; CastilianWork site environmentCold/refrigeratedWork settingButcher shopSupermarket and meat departmentTasksClean meats to prepare for processing or cuttingCut carcasses, sides and quartersCut, trim and prepare standard cuts of meatWrap and package prepared meatsRemove...

Education: Expérience: EducationNo degree, certificate or diplomaAsset languagesSpanish; CastilianWork site environmentCold/refrigeratedWork settingButcher shopSupermarket and meat departmentTasksClean meats to prepare for processing or cuttingCut carcasses, sides and quartersCut, trim and prepare standard cuts of meatWrap and package prepared meatsRemove...

Education: No degree, certificate or diplomaExperience: Will trainWork settingSupermarket/grocery storeTasksClean meats to prepare for processing or cuttingCut, trim and prepare standard cuts of meatRemove bones from meatCut poultry into partsClean and prepare fish and shellfishSell meats to customersSupervise other butchers, meat cutters and...

Education: Expérience: EducationNo degree, certificate or diplomaWork settingSupermarket/grocery storeTasksClean meats to prepare for processing or cuttingCut, trim and prepare standard cuts of meatRemove bones from meatCut poultry into partsClean and prepare fish and shellfishSell meats to customersSupervise other butchers, meat cutters and...

Education: Secondary (high) school graduation certificateExperience: 1 to less than 7 monthsWork site environmentOdoursCold/refrigeratedWork settingRelocation costs covered by employerWilling to relocateMeat processing and/or packing plant/establishmentWholesalersTasksClean meats to prepare for processing or cuttingCut carcasses, sides and quartersCut, trim...

Education: No degree, certificate or diplomaExperience: 2 years to less than 3 yearsTasksCut, trim and prepare standard cuts of meatRemove bones from meatCut poultry into partsSupervise other butchers, meat cutters and fishmongersWork conditions and physical capabilitiesWork under pressureStanding for extended periodsWork Term: PermanentWork Language:...

Education: Expérience: EducationSecondary (high) school graduation certificateWork site environmentOdoursCold/refrigeratedWork settingRelocation costs covered by employerWilling to relocateMeat processing and/or packing plant/establishmentWholesalersTasksClean meats to prepare for processing or cuttingCut carcasses, sides and quartersCut, trim and prepare...

Education: Expérience: EducationNo degree, certificate or diplomaTasksCut, trim and prepare standard cuts of meatRemove bones from meatCut poultry into partsSupervise other butchers, meat cutters and fishmongersWork conditions and physical capabilitiesWork under pressureStanding for extended periodsExperience2 years to less than 3 yearsDurée de l'emploi:...

Education: Secondary (high) school graduation certificateExperience: Experience an assetWork site environmentOdoursCold/refrigeratedWork settingButcher shopTasksCut carcasses, sides and quartersCut, trim and prepare standard cuts of meatWrap and package prepared meatsRemove bones from meatWeigh meats for salePrice meat productsClean and prepare fish and...

Education: Expérience: EducationSecondary (high) school graduation certificateWork site environmentOdoursCold/refrigeratedWork settingButcher shopTasksCut carcasses, sides and quartersCut, trim and prepare standard cuts of meatWrap and package prepared meatsRemove bones from meatWeigh meats for salePrice meat productsClean and prepare fish and shellfishSell...

Education: - Expérience: **Education**: - No degree, certificate or diploma **Tasks**: - Clean meats to prepare for processing or cutting - Cut carcasses, sides and quarters - Cut, trim and prepare standard cuts of meat - Remove bones from meat - Cut poultry into parts - Supervise other butchers, meat cutters and fishmongers - Grind meats - Train meat...

Work Term: PermanentWork Language: EnglishHours: 40 to 44 hours per weekEducation: Secondary (high) school graduation certificateExperience: 1 year to less than 2 years or equivalent experienceWork site environmentOdoursCold/refrigeratedWork settingButcher shopSupermarket and meat departmentMeat processing and/or packing...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 40 to 44 hours per weekEducation: Expérience: EducationSecondary (high) school graduation certificate or equivalent experienceWork site environmentOdoursCold/refrigeratedWork settingButcher shopSupermarket and meat departmentMeat processing and/or packing...

Work Term: Permanent - Work Language: English - Hours: 40 to 44 hours per week - Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years - or equivalent experience **Work setting**: - Butcher shop **Tasks**: - Clean meats to prepare for processing or cutting - Cut carcasses, sides and quarters - Cut, trim and...