Head Chef

4 weeks ago

Mississauga, Canada Hilton Garden Inn Toronto Airport WestMississauga Full time

Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while managing all food related functions and staff. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Manages all kitchen areas to ensure a consistent, high quality product is produced. Responsible for guiding and developing staff including direct reports. Must ensure sanitation and food standards are achieved.

**Responsibilities**:

- To communicate expectations to the Kitchen Staff through:

- Departmental Orientation
- Job description and Task list by Classification
- The Designated Trainer Program
- Performance Appraisal process
- Hire, Train and supervise kitchen personnel
- Identifies the developmental needs of others and coaching, mentoring, or otherwise helping others to improve their knowledge or skills. To include disciplinary process.
- To efficiently organize and execute the preparation, production, and presentation for the F&B operations within the pre-approved standards while maintaining labour productivity, recipes standards, budgeted food costs and purveyor food quality.
- Manages day-to-day operations, ensuring the quality, standards and meeting the expectations of the customers on a daily basis.
- Handles guest problems and complaints.
- To maximize the quality, price and value experience offered to our guests within the budgeted commitments.
- To provided required tools, equipment, and support to Employees in execution of service delivery for the Kitchen and over all F&B Operations.
- Achieves and exceeds goals including performance goals, budget goals, team goals etc.
- Develops specific goals and plans to prioritize, organize, and accomplish your work.
- Prepares and cooks foods of all types, either on a regular basis or for special guests or functions.
- Utilizes the Labor Management System to effectively schedule to business demands and for tracking of employee time and attendance.
- Trains employees in safety procedures.
- Develop menus, item pricing and receipt cards.
- To support the promotion of F&B to our target market through the sourcing and participation of industry and community events, and in-house public relations.
- To provide required tools, equipment and support to all Kitchen staff in execution of service delivery for the Main Kitchen and F&B service operations within the budgeted parameters.
- To operate departments conforming to Fire, Health and Safety regulations and laws governing F&B operations in the province of Ontario.
- To continuously sustain improved quality and productivity through progressive action planning or eliminate any employees in the operating departments with performance ratings below standard.
- To participate in monthly inventory recording as required.
- To perform other duties required by the Company.

Qualifications:

- Must posses Chef’s Certification with Inter-Provincial Red Seal or equivalent
- 2 years Supervisory experience in a Kitchen of a Hotel/Restaurant preferred
- Proven success with employee relations’ skills and ability to implement and maintain standards

Pay: $55,000.00-$60,000.00 per year

**Benefits**:

- Dental care
- Extended health care
- Life insurance
- On-site parking
- Vision care

Schedule:

- 10 hour shift
- Day shift
- Evening shift
- Holidays
- Weekend availability

**Experience**:

- Culinary: 2 years (preferred)
- Chef: 2 years (preferred)
- Sous Chef: 2 years (preferred)

  • Commissary Head Chef

    4 weeks ago

    Mississauga, Canada Auxilium Buesiness Services Full time

    **About Us**:We are a leading staffing agency working in collaboration with a renowned multi-brand restaurant company. Our client is a pioneer in the culinary scene, operating various renowned brands across the country. As they continue to grow and innovate, we are on the hunt for a dynamic, hard-working Commissary Head Chef to oversee and lead their...

  • Head Waiter

    6 days ago

    Mississauga, Canada TEEMA Solutions Group Full time

    MCC prioritizes providing our guests with excellent care and comfort during their time with us. We're looking for a head waiter with at least three years of experience working in a hotel or restaurant or an event center. The ideal candidate possesses a secondary school certificate and can perform the role's primary responsibilities. These include supervising...

  • Dietary Services Supervisor/ Head Chef

    3 days ago

    Mississauga, Canada Wawel Villa Seniors Residences Full time

    **IMMEDIATE SUPERVISOR**:CEO **JOB TYPE: FULL-TIME** **HOURS: 10-hour shifts** **SUMMARY** The Dietary Services Supervisor/Head Chef will oversee the entire operation of the dietary services for residents, ensuring among other things, safety, a menu suitable to the residents at Wawel Villa, quality meal choices, proper nutrition and menu rotation, staff...

  • Head Waiter

    2 weeks ago

    Mississauga, ON, Canada Mississauga Convention Centre Full time

    Description MCC prioritizes providing our guests with excellent care and comfort during their time with us. We're looking for a head waiter with at least three years of experience working in a hotel or restaurant or an event center. These include supervising table settings, food orders, service, payment processes, and other service staff. Food...

  • Head Waiter

    6 days ago

    Mississauga, ON, Canada TEEMA Solutions Group Full time

    MCC prioritizes providing our guests with excellent care and comfort during their time with us. We're looking for a head waiter with at least three years of experience working in a hotel or restaurant or an event center. The ideal candidate possesses a secondary school certificate and can perform the role's primary responsibilities. These include...

  • Chef de Rang

    2 weeks ago

    Mississauga, ON, Canada Mississauga Convention Centre Full time

    Description MCC prioritizes providing our guests with excellent care and comfort during their time with us. We're looking for a head waiter with at least three years of experience working in a hotel or restaurant or an event center. These include supervising table settings, food orders, service, payment processes, and other service staff. Food...

  • Executive Chef- Inflight Catering

    4 hours ago

    Mississauga, Canada Newrest Full time

    **Newrest **is seeking a Executive Chef who will be responsible for crafting menus and dishes that meet the specific requirements of our clients. As a leader, you will mentor, train, and empower the Chefs de Cuisine and their teams across our Inflight sites. If you are passionate about culinary arts and possess proven expertise in team management and quality...

  • Prep cook wanted

    23 hours ago

    Mississauga, Canada Syed Raza] Full time

    **Full time/Part time** As a prep cook, your responsibilities typically involve tasks related to food preparation and kitchen organization to support the smooth operation of the kitchen. Here's a breakdown of prep cook responsibilities:1. Ingredient Preparation: Preparing and portioning ingredients such as vegetables, meats, seafood, and other components...

  • Cook

    4 weeks ago

    Mississauga, Canada Chicken N'Dough Express - Mississauga Full time

    **MUST BE FROM TORONTO, ONTARIO.** **Position Overview**: Chicken N Dough nurtures a great experience and environment for both visitors and employees. We are looking for energetic, outgoing and friendly team members. Our Richmond Hill location is looking for kitchen staff with experience to hit the ground running. **Roles and Responsibilities**: - Cook on...

  • Kitchen Helper/dishwasher

    6 days ago

    Mississauga, Canada Bronte College Full time

    Bronte College is a private International Baccalaureate (IB) World School that offers day and boarding programs for Grades 9 to 12. Our mandate is to have every employee share and be involved in the mission and growth of the company Bronte College is an equal opportunity employer and adheres to equitable hiring, employment, and promotion practices. Please...

  • Chef de Projet/ technical Leader

    4 days ago

    Mississauga, ON, Canada 431 TCA - TRUMPF Canada Inc. Full time

    Lead and Project Coordinator – Sales page is loaded Lead and Project Coordinator – Sales Apply locations Mississauga time type Full time posted on Posted 2 Days Ago job requisition id R00026296 How brave are you? We are a high-tech company providing machine tools and laser technology, and are looking for people who can face new challenges with a...

  • Inventory Coordinator

    3 days ago

    Mississauga, Canada Intelcom Full time

    Prêt à relever le défi? Intelcom Express is a fast-growing Quebec-based company in the e-commerce delivery sector. Across Canada, our network of delivery partners helps keep day-to-day operations running smoothly. The company is growing rapidly and will be a key player in the logistics technology and delivery platform industry for years to come. Our...