Sourdough Baker Assistant
2 months ago
**Job Summary**
**This is a subcontractor position - must be willing to go and get Alberta business number and bill the company to be paid.
**Duties**
- Prepare and bake a variety of baked goods, including breads, pastries, and cookies.
- Package finished products for sale while ensuring freshness and quality.
- Maintain cleanliness and organization in the kitchen area, adhering to food safety standards.
- Collaborate with team members to ensure timely production and delivery of baked items.
- Assist in inventory management by monitoring stock levels of ingredients and supplies.
**Qualifications**
- Proven experience as a Baker (preferably baking with sourdough) or in a similar role within the food industry.
- Strong knowledge of food handling practices and kitchen safety protocols.
- Ability to work efficiently in a fast-paced environment while maintaining quality standards.
- Excellent communication skills, with a focus on customer service.
- Familiarity with restaurant operations and kitchen equipment is beneficial.
- A passion for baking and cooking, along with a creative mindset.
Join our team and contribute your baking expertise to create memorable culinary experiences for our customers
**Job Types**: Part-time, Casual
Pay: $18.00-$20.00 per hour
Expected hours: No less than 8 per week
**Benefits**:
- Discounted or free food
Flexible language requirement:
- French not required
Schedule:
- 4 hour shift
- Day shift
- Evening shift
- Holidays
- Monday to Friday
- Morning shift
- Night shift
- No weekends
- On call
**Experience**:
- Baking: 1 year (preferred)
Work Location: In person
Expected start date: 2024-12-02
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