Busser/food Runner

_**BUSSER/FOOD RUNNER**_
- **The MRG Group**_
- **LONDON**_

**WE CREATE POSITIVE SHAREABLE EXPERIENCES**

The MRG Group is a leader in experience creation. In operation since 2008, The MRG Group has grown to become Canada’s largest independent entertainment company, and through its ownership of 10 hospitality properties and 6 venues across Canada, the business is passionate about providing positive shareable experiences for its guests, 500+ employees, and partners.

In addition, The MRG Group owns and operates an events business, travel company, digital publication, and ticketing service Admit One. In 2021, the business expanded its presence into the US, signing its first venue deals with properties in New York and California later that year.

Par-Tee Putt is Not Your Grandpa’s Golf Club With 18 themed mini-putt holes, we offer up nostalgic and quirky fun, paired with delightful drinks and delicious eats. Canada’s newest mini-putt experience launched its first location in downtown Toronto during the summer of 2019. After much success with the openings of Par-Tee Putt Toronto, Ottawa and Vancouver, the brand is teed up to become London’s destination for a hole-in-one experience with friends.

Reporting directly to the Front of House Manager, the Busser and Food Runner supports the Front of House team ensuring the venue and dining area is kept clean, food and beverage is brought to guests in a timely manner and the venue is stocked with everything it needs for a successful day or night

Think you have what it takes? Willing to roll up your sleeves and get things done? Let’s talk

**What’s In It For You?**:

- A fun and casual environment. You will be joining a close-knit, innovative team of creative and energetic go-getters
- Employee Discounts to our concerts/shows, at our hospitality venues
- Participation in the MRG Travel Ambassador Program
- A welcoming, fun and safe work environment where everyone can show up authentically to work each day and feel respected
- Career development opportunities with a company that encourages individuals to learn and grow.

**The Role**
- Anticipate the needs of your team and act accordingly
- Bus tables and contribute to the sanitation and cleanliness of our venues
- Assist with the delivery of food and drink orders to guest tables and on the courses
- Comply with food and beverage regulations
- Knowledge of food and beverage menu offerings including common allergens
- Restock and replenish bar inventory as needed maintaining proper rotation standards (FIFO) in all storage areas and fridges
- Heavy lifting up to 40+ pounds will be required.
- Ensure work areas and stations are properly supplied
- Interact with guests in a friendly and timely manner
- Effectively communicate with team and offer support as their needs may require
- Creating Positive Shareable Experiences
- Other duties as assigned

**Knowledge, Skills, Abilities**
- Smart Serve Certificate required
- Enjoy working in a team environment
- High standards for cleanliness and organization
- A passion and commitment to quality guest service and hospitality
- Effectively communicate with team members in a fast pace environment
- Ability to work calmly and effectively during peak times
- Meet productivity standards and complete work using time efficiently
- Able to work on the weekends and holidays, including late nights

Thank you for your interest in MRG. Given the anticipated interest in this role, only those selected for an interview will be contacted.

**Job Types**: Full-time, Part-time

**Salary**: $15.50 per hour

**Benefits**:

- Discounted or free food
- Store discount

Flexible Language Requirement:

- French not required

Schedule:

- Day shift
- Evening shift
- Holidays
- Weekends as needed

Supplemental pay types:

- Tips

Ability to commute/relocate:

- London, ON: reliably commute or plan to relocate before starting work (required)

Licence/Certification:

- Smart Serve (preferred)

Work Location: In person