Restaurant Staff

**About us** We are professional and agile. Our work environment includes: - Food provided - Casual work attire - Safe work environment Restaurant Staff **Duties**: - Assist in food preparation and cooking in the kitchen - Follow recipes and portion guidelines to ensure consistent quality - Maintain cleanliness and sanitation standards in the kitchen...

Overview: We are seeking dedicated individuals to join our team as Restaurant Staff. As a member of our team, you will play a crucial role in providing exceptional customer service and ensuring the smooth operation of our restaurant. **Duties**: - Greet and welcome customers with a friendly and positive attitude - Take customer orders accurately and...

The Manager is responsible for overall operations of the restaurant while on shift, knowing all the regulars’ names and local business’ around the restaurant and creating marketing strategies. They will become the ‘publican’ of the location becoming a big part of the neighbourhood, ensuring we have fresh product on hand and service is always above...

About us: Caribbean Flavah serves authentic Caribbean cuisine. We strive to maintain a highly professional environment. We are seeking staff to assist with cooking and serving our Caribbean dishes. **Responsibilities**: - The staff is responsible for the assembly and cooking of all food products according to our recipes. **Follow all required checklists...

Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years **Work site environment**: - Noisy - Odours - Wet/damp - Hot **Work setting**: - Restaurant **Tasks**: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties,...

Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years **Work site environment**: - Noisy - Odours - Wet/damp - Hot **Work setting**: - Restaurant **Tasks**: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties,...

**Cook** **Job Duties** - Set up and stocking stations with all necessary supplies - Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces) - Cook menu items in cooperation with the rest of the kitchen staff - Answer, report and follow executive or sous chef’s instructions - Clean up station and take care of leftover...

Work Term: Permanent - Work Language: English - Hours: 30 to 35 hours per week - Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work setting**: - Restaurant **Tasks**: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 30 to 35 hours per weekEducation: Expérience: EducationSecondary (high) school graduation certificateWork settingRestaurantTasksEstablish methods to meet work schedulesSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 30 to 35 hours per weekEducation: Expérience: EducationSecondary (high) school graduation certificateWork settingRestaurantTasksEstablish methods to meet work schedulesSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and...

Work Term: PermanentWork Language: EnglishHours: 30 to 35 hours per weekEducation: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsWork settingRestaurantTasksEstablish methods to meet work schedulesSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety...

Reporting Address: 2 King St W, Hamilton, ON L8P 1A1 Tasks/Responsibilities: - Analyze budget to boost and maintain the restaurant’s profits - Evaluate daily operations - Modify food preparation methods and menu prices according to the restaurant budget - Monitor staff performance - Plan and organize daily operations - Recruit staff - Set staff work...

Education: College/CEGEP - Experience: 1 year to less than 2 years **Work setting**: - Restaurant **Tasks**: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Estimate and order ingredients and supplies - Hire food service staff - Ensure food service and quality control - Prepare...

Education: College/CEGEPExperience: 1 year to less than 2 yearsWork settingRestaurantTasksEstablish methods to meet work schedulesSupervise and co-ordinate activities of staff who prepare and portion foodEstimate ingredient and supplies required for meal preparation Hire food service staffEnsure that food and service meet quality control standardsPrepare...

Education: Expérience: EducationCollege/CEGEPWork settingRestaurantTasksEstablish methods to meet work schedulesSupervise and co-ordinate activities of staff who prepare and portion foodEstimate ingredient and supplies required for meal preparation Hire food service staffEnsure that food and service meet quality control standardsPrepare budget and cost...

Education: Expérience: EducationCollege/CEGEPWork settingRestaurantTasksEstablish methods to meet work schedulesSupervise and co-ordinate activities of staff who prepare and portion foodEstimate ingredient and supplies required for meal preparation Hire food service staffEnsure that food and service meet quality control standardsPrepare budget and cost...

_**The Basic Gist**:_ Rapscallion & Co. is the reinvention of two of our previous restaurant/bar concepts from the downtown Hamilton area, Rapscallion Rogue Eatery & Two Black Sheep. Rapscallion & Co. features an ever-changing & elevated menu focused on sharing plates & providing a "nose-to-tail" dining experience. - **What’s An “Other Bird”?**_ The...

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