Restaurant Supervisor

1 week ago


Edmonton, Canada Buffet Royale Carvery West Full time

Education: No degree, certificate or diploma
- Experience: 7 months to less than 1 year
**Work setting**:

- Restaurant
**Tasks**:

- Establish methods to meet work schedules
- Train staff in job duties, sanitation and safety procedures
- Hire food service staff
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Establish work schedules
**Supervision**:

- 5-10 people
- Food and beverage servers
**Certificates, licences, memberships, and courses**:

- ProServe program
**Transportation/travel information**:

- Own transportation
**Work conditions and physical capabilities**:

- Fast-paced environment
**Personal suitability**:

- Client focus
- Excellent oral communication
- Flexibility
- Team player
**Screening questions**:

- Do you have the above-indicated required certifications?
**Health benefits**:

- Dental plan
- Health care plan
**Financial benefits**:

- Bonus
- Group insurance benefits
- Work Term: Permanent
- Work Language: English
- Hours: 36 to 44 hours per week


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