Maintenance Technician

4 weeks ago


Greater Toronto Area, Canada Wonderbrands Full time

Job Posting:
**Maintenance Technician**

Wonderbrands, is a leading North American bakery with 140 years of experience in baking packaged breads. We are one of the largest bakeries in North America and makers of Wonder Bread, Country Harvest, D’Italiano, Gadoua, and Casa Mendosa.

Wonderbrands, is now part of the FGF Brands group of companies, unlocking an incredible opportunity for growth through a focus on production innovation capabilities, leading-edge supply chain practice and investing deeply in communities where we bake. At Wonderbrands, we have a start-up mentality. We are a team of innovators, thinkers and go-getters building an organization for generations to come.

**Shift**: Day / Afternoon / Night (Rotation)

**Job Duties**:

- Read blueprints, diagrams and schematic drawings to determine work procedures
- Install, troubleshoot and maintain power transmission, vacuum, hydraulic and pneumatic systems, and programmable logic controls
- Inspect and examine machinery and equipment to detect and investigate irregularities and malfunctions
- Adjust machinery and repair or replace defective parts
- Operate machine tools such as lathes and mill machines to fabricate parts required during overhaul, maintenance or set-up of machinery
- Assemble machinery and equipment prior to installation using hand and power tools and welding equipment.
- Troubleshoot/repair/install processing equipment with a working knowledge of electrical to allow efficient repair/replacement results
- Use your extensive mechanical knowledge including that of power transmission, pneumatics and hydraulics
- Optimize equipment safety, efficiency and reliability, participating in continuous improvement projects and completing work orders according to PM schedules
- Comply with all applicable legislative and Bakery food safety, health and safety and environmental policies and procedures.
- Service, clean and perform preventative maintenance and overhaul on all production and bakery equipment
- Continually improve equipment function via design improvements
- Ensure that work area is clean of debris and hazards at all times and check work area for such hazards upon arrival and when departing each area of work
- Work in a safe manner in accordance with legislated and company health and safety standards
- Perform other related duties as assigned or required

**Job Requirements**:

- Refrigeration Operator Class "B" or "A' Certification is an asset.
- 2-5 years' industrial mechanical experience, preferably in the food industry.
- Proven track record working with mechanics, machine shop practices (lathe & milling machines), welding (ARC, TIG, MIG), and pneumatic & hydraulic fields is required.
- Problem solving skills and good communication skills are required.
- Ability to work a flexible shift day/afternoon/night, Sunday to Saturday.

Ace Bakery is committed to fostering a work environment with strong core values that support diversity through various policies, programs and activities that encourage sensitivity and accommodations. Weston offers employment regardless of race, colour, gender, national origin, religion, age, disability, or sexual orientation. Diversity is integral to our success as an organization and we will use diversity as a model to help identify and develop the best talent, create effective teams, and achieve overall excellence. In addition, we believe that compliance with laws is about doing the right thing. Upholding the law is part of our Code of Conduct - it reinforces what our customers and stakeholders expect of us.

LI-AG1

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