Cook/server

3 weeks ago


Winnipeg, Canada SAFFRON'S RESTAURANT Full time

Job Summary:
Cook Duties:

- Prepare and cook meals according to established recipes and portion sizes
- Ensure that all food is prepared and served in accordance with food safety standards
- Maintain cleanliness and organization of the kitchen

Server Duties
- Collaborate with other team members to ensure efficient service
- Provide excellent customer service by taking orders, serving food, and addressing customer needs
- Handle cash transactions accurately

**Skills**:

- Ability to work in a fast-paced environment while maintaining attention to detail
- Excellent communication and interpersonal skills
- Ability to work as part of a team and independently
- Flexibility to work various shifts, including evenings, weekends, and holidays

**Job Types**: Full-time, Part-time

Pay: $15.30-$18.00 per hour

Expected hours: No more than 40 per week

**Benefits**:

- Flexible schedule

Schedule:

- Day shift
- Evening shift
- Holidays
- Monday to Friday
- Night shift
- Weekends as needed

Supplemental pay types:

- Overtime pay
- Tips

**Experience**:

- Cooking: 1 year (preferred)

Licence/Certification:

- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person


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