Line Cook

LINE COOK NOC 63200Prepare and cook complete meals or individual dishes and foods, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areasEducation: Secondary (high)...

LINE COOK NOC 63200Prepare and cook complete meals or individual dishes and foods, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areasEducation: Secondary (high)...

Line CookEfficiently Preparing station to ensure a successful shiftMaintaining cleanliness in addition to health and safety standardsEnsure quality food comes out at all time while working along with the teamPerforms inventory maintenance and communicates with chef in-chargeApproach the team with positive attitude and always portray professionalism while...

**Job Summary**:The Line Cook will primarily be responsible for preparing plates with accompaniments and other food items, while adhering to Keg standards, cooking times, and following food health and safety procedures. This position is demanding, both physically and mentally within the line, while plating every dinner that reaches our guests, you'll need to...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work setting**: - Restaurant **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Inspect kitchens and food service areas - Train staff in preparation, cooking and handling of food - Order supplies and equipment - Supervise kitchen...

Job Description:Job Description Our kitchens provide a platform to showcase your existing skills while also cultivating new ones. We prioritize the thorough training of all team members in every aspect of our back-of-house operations. This collaborative approach ensures mutual support and positions you for seamless advancement when the path to growth...

Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsWork settingRestaurantTasksPrepare and cook complete meals or individual dishes and foodsInspect kitchens and food service areasTrain staff in preparation, cooking and handling of foodOrder supplies and equipmentSupervise kitchen staff and helpersMaintain...

Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsWork settingRestaurantTasksPrepare and cook complete meals or individual dishes and foodsInspect kitchens and food service areasTrain staff in preparation, cooking and handling of foodOrder supplies and equipmentSupervise kitchen staff and helpersMaintain...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work setting**: - Hotel, motel, resort **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as instructed by dietitian...

As a Line Cook, you will be responsible for preparing food items in accordance to recipes and established standards. The Line Cook will be required to work independently and effectively execute food orders in an efficient and organized manner. This Team Member will also adhere to the standards of the Executive Chef and use correct handling of all food...

Work Term: PermanentWork Language: EnglishHours: 35 to 40 hours per weekEducation: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsWork settingRestaurantTasksPrepare and cook complete meals or individual dishes and foodsPrepare and cook special meals for patients as instructed by dietitian or chefInspect kitchens and food...

As a Line Cook, you will be responsible for preparing food items in accordance to recipes and established standards. The Line Cook will be required to work independently and effectively execute food orders in an efficient and organized manner. This Team Member will also adhere to the standards of the Executive Chef and use correct handling of all food...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 35 to 40 hours per weekEducation: Expérience: EducationSecondary (high) school graduation certificateWork settingRestaurantTasksPrepare and cook complete meals or individual dishes and foodsPrepare and cook special meals for patients as instructed by dietitian or chefInspect kitchens...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 35 to 40 hours per weekEducation: Expérience: EducationSecondary (high) school graduation certificateWork settingRestaurantTasksPrepare and cook complete meals or individual dishes and foodsPrepare and cook special meals for patients as instructed by dietitian or chefInspect kitchens...

Full Job DescriptionLine Cook - Bear & Buffalo Bar / Restaurant at Fort McMurray Golf ClubBear & Buffalo Bar / Restaurant concept came to life just a few short years ago as the club transitioned to our new 25,000 square foot, world-class clubhouse. The clubhouse now features our very own Bear & Buffalo Bar / Restaurant concept which seats approximately 80...

Our kitchens provide a platform to showcase your existing skills while also cultivating new ones. We prioritize the thorough training of all team members in every aspect of our back-of-house operations. This collaborative approach ensures mutual support and positions you for seamless advancement when the path to growth presents itself.Safety and cleanliness...

Our kitchens provide a platform to showcase your existing skills while also cultivating new ones. We prioritize the thorough training of all team members in every aspect of our back-of-house operations. This collaborative approach ensures mutual support and positions you for seamless advancement when the path to growth presents itself.Safety and cleanliness...

Education: Expérience: EducationNo degree, certificate or diplomaWork settingRestaurantTasksPrepare and cook complete meals or individual dishes and foodsInspect kitchens and food service areasTrain staff in preparation, cooking and handling of foodClean kitchen and work areasManage kitchen operationsWork conditions and physical capabilitiesAttention to...

Job Summary The Cook is responsible for the preparation of high-quality food in a timely, efficient, sanitary and consistent manner. The Cook must be prepared to work in a fast-paced, high-pressure work environment, while maintaining the organizational ability to identify and act on job duties quickly and effectively. Cook must be prepared to work as...

Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 yearsWork setting: Hotel, motel, resortTasks: Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Prepare and cook special meals for patients as instructed by dietitian or chef Plan menus,...