Cook
2 weeks ago
Education: College/CEGEP
- Experience: 7 months to less than 1 year
- or equivalent experience
**Tasks**:
- Prepare and cook complete meals or individual dishes and foods
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Train staff in preparation, cooking and handling of food
- Clean kitchen and work areas
- Work with mínimal supervision
- Prepare and cook meals or specialty foods
**Supervision**:
- Cook (general)
**Certificates, licences, memberships, and courses**:
- Cook Trade Certification
- Food Safety Certificate
**Security and safety**:
- Criminal record check
**Work conditions and physical capabilities**:
- Fast-paced environment
- Handling heavy loads
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure
**Personal suitability**:
- Client focus
- Dependability
- Excellent oral communication
- Flexibility
- Judgement
- Organized
- Reliability
- Team player
- Work Term: Casual
- Work Language: English
- Hours: 8 to 30 hours per week
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