Hiring for An Experienced Chef de Partie

Cantina Norte in Edgemont Village is hiring! We are looking for a positive, energetic and active hospitality professional to join our experienced team as a Chef de Partie. If you like funky latin music, spicy food and good tips - Cantina Norte is the place for you. **Responsibilities**: - Responsible for timely, proper, and efficient preparation of all...

Say Mercy! restaurant is looking for an experienced Chef de Partie to join our team in an exciting work place where we get to push the creative boundaries with the unexpected love story of Italian cuisine through the lens of BBQ and the American South. We're looking to surround ourselves with like minded individuals who are inspired by hospitality as a...

Calling all culinary professionals! We are currently hiring for a Chef de Partie for our location based in the historical Gastown, Vancouver. Duties & Responsibilities Provides guidance to all kitchen staff when needed Oversee and organize kitchen stock & ingredients Prepare and execute all dishes in a professional and timely manner Ensures a first in,...

Position: Chef de Partie, Blue Water Cafe Reports to:  Executive Chef Business Address: 1095 Hamilton St Location of Work: Vancouver, BC V6B 5T4 Company Operating Name: Blue Water Cafe Wage: $ - $  Benefits package offered:  Dental and extended health benefits Status:  Permanent, full-time at 30 hours per week Vacancies: Three (3) Blue...

**Live Fully at Marriott International - #1 Leader in Hospitality** At **Marriott International**, you have the opportunity to grow in your career, work with teammates that feel like family, and help make our world a better place. **The Westin Bayshore, Vancouver** located at **1601 Bayshore Dr**, **Vancouver**, **BC**, **V6G 2V4 **is hiring a **Chef de...

Calling all culinary professionals! We are currently hiring for a cook/chef for The Raven based in Deep Cove, North Vancouver Duties & Responsibilities Provides guidance to all kitchen staff when needed Oversee and organize kitchen stock & ingredients Prepare and execute all dishes in a professional and timely manner Ensures a first in, first out food...

Proud to be 100% Canadian-owned, Northland Properties' are recognized as one of the most trusted names in hotels, restaurants, resorts, sports, construction, and asset management. Our well-known and loved brands have been bringing people together to celebrate unforgettable experiences across Canada, the US, Ireland, and the UK for over 50 years. As...

**ABOUT US** The Sheraton Vancouver Wall Centre and The Westin Wall Centre, Vancouver Airport are dedicated to providing guests with exceptional quality, service, and value. These guiding principles are evident with every check-in, bed made, or breakfast served. You can see this commitment to quality in the physical properties of the hotels themselves;...

**ABOUT US** The Sheraton Vancouver Wall Centre and The Westin Wall Centre, Vancouver Airport are dedicated to providing guests with exceptional quality, service, and value. These guiding principles are evident with every check-in, bed made, or breakfast served. You can see this commitment to quality in the physical properties of the hotels themselves;...

Durée de l'emploi: Permanent - Langue de travail: Anglais - Heures de travail: 40 hours per week - Education: - Expérience: **Education**: - Secondary (high) school graduation certificate - or equivalent experience **Work site environment**: - Wet/damp - Noisy - Odours - Hot - Cold/refrigerated - Non-smoking **Work setting**: - Restaurant - Urban...

**Relocate to the Okanagan and join the Food & Beverage team at Sparkling Hill Resort!** We currently have an opening available for a hard-working, experienced Chef de Partie. This individual will take on a leadership role for the junior staff in the absence of the Executive Chef and Sous Chef, and must be able to handle a line station efficiently and with...

***: Reporting to the Executive Sous Chef, the Chef de Partie is responsible for preparing and servicing all food items according to the production standards established by the Executive Chef and Pan Pacific Hotel. Additionally this position is a hands-on supervisory position that is responsible for leading the Commis, Cook’s Helpers & Apprentices offering...

**_Are you a seafood expert and have excellent knifing skills? We have an amazing opportunity available at Vancouver's most sought out restaurant **COMPANY OVERVIEW** Blau & Associates oversees the Food and Beverage operations at Parq Vancouver including the Victor. Victor represents the ultimate in a classic North American Steak & Seafood experience. The...

**Classification**:Chef de Partie **Department**:Hospitality **Reports to**:Sous Chef, Hospitality At Canucks Sports & Entertainment, we are excited to be in the business of creating memorable moments for our fans and guests. We are now inviting enthusiastic, passionate individuals to join our event staff team and be part of the excitement during Canucks...

**_Are you a culinary superstar? This is your opportunity to join an amazing company _**_and be a part of Vancouver's most sought out North American Steak & Seafood Restaurant - The Victor!_** **COMPANY OVERVIEW** Blau & Associates oversees the Food and Beverage operations at Parq Vancouver including the Victor. The Victor represents the ultimate in a...

**OUR COMPANY** - Parq Vancouver is Where Vancouver Plays. Featuring a beautiful casino, high-end salons, restaurants, entertainment, bars, patios, and hotels all under one roof, Parq is where Vancouverites and visitors alike come to have fun with friends and family in a vibrant and memorable environment unlike anything else in the city. We are proud to...

L'Abattoir Restaurant - Front-line - Full Time | - Permanent - 217 Carrall Street Vancouver - 1 position available - Accessible Employer: No - Open to International applicants with valid Canadian Work permits: Yes Posted on November 16, 2023 L’Abattoir Restaurant is seeking an experienced Chef de Partie/Line Cook. **Responsibilities &...

With over 175 stores and nearly 22,000 team members, Save-On-Foods is Western Canada’s largest grocery retail company. Committed to its core values of service, people, innovation, fun and integrity, Save-On-Foods is known for its World Class Team that goes the extra mile for its customers, team members, and communities. A division of Pattison Food Group...

Award winning and Michelin recommended PiDGiN is looking for a chef de partie. - minimum 5 years experience - team player - good communicator - passion for food and service Pay: $45,000.00-$47,500.00 per year **Benefits**: - Dental care - Discounted or free food - Extended health care - Paid time off Flexible Language Requirement: - French not...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 40 hours per weekEducation: Expérience: EducationSecondary (high) school graduation certificate or equivalent experienceWork site environmentWet/dampNoisyOdoursHotCold/refrigeratedNon-smokingWork settingRestaurantUrban areaRanks of chefsChef de partieTasksEstimate amount and costs of...