J1 Server

The diner is contained whithin the largest classic car museum in Canada. It is a fun environment for both patrons and staff.

Shifts would beThursday and Friday 10:00 to 6:00, Saturdays 10:00 to 6:00 and 3 hours on Wednesday evenings. Occasional shifts on Sundays and evenings. We are located just North of the Whitemud around 91st street.

Hourly wage plus tips.

**Responsibilities**:

- Maintain a constant smile and a good attitude as you take orders, serve meals, and deal with difficult customers.
- Do your best to help customers so they will return.
- Anticipate customer needs before they ask; make recommendations.
- Work quickly and efficiently to keep customers happy and the restaurant running smoothly.
- Keep track of customer orders; flag hard-to-hear orders or mistakes when taking orders, serving food, filling drinks, or collecting payments.
- Train all staff members in the proper way to work at the restaurant and deal with customers.
- Have good knowledge of the menu; suggest food choices from the menu that will appeal to the majority of customers.
- Have knowledge of people's food allergies, food preferences (for example, spicy vs. mild), favorite drinks, and special occasions (like birthdays) that people celebrate when dining out; discuss these with customers when taking orders to make their dining experience more enjoyable.
- Use clean dishes and utensils; replenish condiments and ingredients for cooks as needed.
- Transport food from outdoor food truck to patrons.

**Job Type**: Part-time
Part-time hours: 25 per week

**Benefits**:

- On-site parking

Schedule:

- 8 hour shift
- Every Weekend
- Weekends as needed

Supplemental pay types:

- Tips

Ability to commute/relocate:

- Edmonton, AB: reliably commute or plan to relocate before starting work (required)

Application question(s):

- All applicants would required to have a virtual call as the initial interview in the hiring process. You must have access to a smart phone or a computer with a camera and microphone. Are you able to do this?

**Experience**:

- serving: 2 years (required)

Licence/Certification:

- ProServe certification (preferred)

Work Location: In person

Expected start date: 2023-08-17