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Chef de Partie
1 week ago
The Well Public House located inside Elements Casino Chilliwack is looking for a Chef de Partie to hit the ground running. The Chef de Partie will be responsible for the preparation of food items and maintaining all company standards through adherence to all safety and hygiene policies and procedures. With the opportunity to apprentice, the Chef de Partie will be involved in a continuously learning environment. If you have the drive to be a part of the leading gaming, entertainment and hospitality destination in Chilliwack and have a passion for creating exceptional personal experiences, come join our team
DUTIES & RESPONSIBILITIES:
- Knowledge of all culinary aspects
- Cleaning and organizing and stocking of all related work equipment and areas
- Assist with inventory management
- Ensure culinary team is compliant with Food Safety practices
- Assisting culinary team with various tasks
- Ensure proper storage and rotation practices are in place
- Contributing to menu creation
- Submitting food product recommendations to the Executive Chef
- Liaising and communication effectively with the proper operational departments
- Prepare menu items to quality and presentation standards
- Banquets experience an asset
- Participating in meetings as required
- Ensure food quality meets the highest standards
- Ensure bill times are within standard
- Performing other duties as assigned or directed
QUALIFICATIONS:
- High school diploma
- Culinary education an asset
- Able to read, understand and follow recipes
- Minimum two years’ experience in a high volume restaurant (s) and banquet experience
- Valid Food Safe Certificate - Level 1
- Must be willing to undergo and pass a criminal record check
- WHMIS is an asset
- Experience with Optimum control an asset
- Outgoing, professional, customer driven individual with strong people skills
- Must be a team player who works well with others with ability to work unsupervised
- Excellent organizational skills
- Excellent time management skills
- Dependable and reliable with a demonstrated commitment to service excellence
- Must be available to work a variety of shifts including days, nights and weekends
- Ability to lift up to 70 pounds
**Salary**: From $21.15 per hour
**Benefits**:
- Company events
- Dental care
- Disability insurance
- Discounted or free food
- Employee assistance program
- Extended health care
- Life insurance
- On-site parking
- Paid time off
- RRSP match
- Vision care
- Wellness program
Flexible Language Requirement:
- French not required
Schedule:
- 8 hour shift
- Day shift
- Evening shift
- Holidays
- Overtime
- Weekends as needed
Supplemental pay types:
- Overtime pay
- Tips
Ability to commute/relocate:
- Chilliwack, BC V2P 4N9: reliably commute or plan to relocate before starting work (required)
Application question(s):
- Are you over 19 years of age?
- Are you legally entitled to work in Canada?
- Our kitchen is open until 10:00pm Sunday through Thursday and 12:00am Friday and Saturday nights. What restrictions do you have in your availability?
- The wage for this position is $21.25 plus tips. Are you comfortable with this?
- How many hours per week are you looking to work?
- Why do you want to join our culinary team?
**Experience**:
- Cooking: 2 years (preferred)
Licence/Certification:
- Food Safe, SafeCheck, Food Handler or equivalent (required)
Work Location: In person
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