Restaurant Manager

**Job Summary** Come grow with us! **Responsibilities** - Supervise and coordinate daily restaurant operations to ensure efficiency and high standards of service. - Manage and train restaurant staff, including, front of house and kitchen personnel, to foster a positive team environment. - Oversee inventory management, including ordering supplies and...

This is a vacant position for a new location. As a Restaurant Manager you empower and lead your team to deliver exceptional guest experiences. You promote a respectful team environment and manage team members with open communication and understanding. You have the knowledge, skills and long term vision to support the Restaurant Owner in running a successful...

Work Term: Permanent - Work Language: English - Hours: 35 to 45 hours per week - Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years - or equivalent experience - ** Work setting**: - Urban area - Willing to relocate - ** Budgetary responsibility**: - $100,001 - $500,000 - ** Tasks**: - Analyze budget to...

**Location: 5706 - 50 ST., Leduc, AB** At KFC, we feed the world. But we do more than fill people up. We fulfill their life. Our meals matter, and when we serve them with our hospitality, we make our customer’s day. So our jobs are more than a paycheck - they’re about being independent, having fun, and making new friends. Take a look at the position...

**Location: 5706 - 50 ST., Leduc, AB** At KFC, we feed the world. But we do more than fill people up. We fulfill their life. Our meals matter, and when we serve them with southern hospitality, we make our customer’s day. So our jobs are more than a paycheck - they’re about being independent, having fun, and making new friends. The Restaurant General...

Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years **Work setting**: - Restaurant - Urban area **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Inspect kitchens and food...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work setting**: - Restaurant - Urban area **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Plan menus, determine size of food portions, estimate food...

Join our team with decades of hotel experience. We are looking for a working supervisor who would create schedules, assist with training and provide exceptional service. This position is in a combination Restaurant/Lounge. You would be serving and bartending, so you must be 18 years of age. Must have exceptional customer service skills. Travel benefits to...

Education: College/CEGEP - Experience: 1 year to less than 2 years **Work setting**: - Rural area **Tasks**: - Plan, organize, direct, control and evaluate daily operations - Conduct performance reviews - Organize and maintain inventory - Ensure health and safety regulations are followed - Negotiate arrangements with suppliers for food and other supplies -...

Education: College/CEGEP - Experience: 1 year to less than 2 years **Work setting**: - Rural area **Tasks**: - Plan, organize, direct, control and evaluate daily operations - Determine type of services to be offered and implement operational procedures - Balance cash and complete balance sheets, cash reports and related forms - Conduct performance...

Education: College/CEGEP - Experience: 1 year to less than 2 years **Tasks**: - Determine type of services to be offered and implement operational procedures - Balance cash and complete balance sheets, cash reports and related forms - Conduct performance reviews - Cost products and services - Organize and maintain inventory - Ensure health and safety...

Education: College/CEGEP - Experience: 1 year to less than 2 years **Work setting**: - Rural area **Tasks**: - Plan, organize, direct, control and evaluate daily operations - Conduct performance reviews - Organize and maintain inventory - Ensure health and safety regulations are followed - Negotiate arrangements with suppliers for food and other supplies -...

**Tasks**: - Plan, organize, direct, control and evaluate daily operations - Determine type of services to be offered and implement operational procedures - Conduct performance reviews - Organize and maintain inventory - Monitor revenues and modify procedures and prices - Address customers' complaints or concerns - Recruit, train and supervise staff

Education: College/CEGEP - Experience: 1 year to less than 2 years **Tasks**: - Plan, organize, direct, control and evaluate daily operations - Determine type of services to be offered and implement operational procedures - Balance cash and complete balance sheets, cash reports and related forms - Conduct performance reviews - Cost products and services -...

Education: College/CEGEP - Experience: 2 years to less than 3 years **Tasks**: - Determine type of services to be offered and implement operational procedures - Conduct performance reviews - Organize and maintain inventory - Address customers' complaints or concerns - Plan, organize, direct, control and evaluate daily operations - Work Term: Permanent -...

As an Assistant Manager you empower and lead your team to deliver exceptional guest experiences. You promote a respectful team environment and manage team members with open communication and understanding. You have the knowledge and skills to support the Restaurant Manager in team leadership. You are an expert at training, monitoring, ensuring food...

**Assistant Manager** **Essential Duties and Responsibilities**: - The ability to understand and drive club metrics in alignment with business performance - Thorough development of knowledge of club services, programs and products as well as current knowledge of key competitors - Assist in the interviewing and recruitment process by completing initial...

**Assistant Manager** - Leduc, AB - **Full Time** Position - Weekdays: Mon.Thur. 2:30-11pm & Weekends: Sun. 11am-7pm. **Essential Duties and Responsibilities**: - The ability to understand and drive club metrics in alignment with business performance - Thorough development of knowledge of club services, programs and products as well as current knowledge of...

Ensures implementation of the brand service strategy and brand initiatives with the objective of meeting or exceeding guest expectations, increased profit, and market share. The position is actively involved in the local community and builds strong relationships with local officials, businesses, and customers. **Essential Functions** - Lead, though...

**ORIGINAL JOE'S RESTAURANT & BAR** At Original Joe's, we’re the bar next door everyone wishes they had. A warm, down-to-earth place where old friends gather, new friends are made, and everyone feels welcome. From the wide selection of local, craft, and import beers to our fresh take on comfort foods, nobody leaves unsatisfied. So pull up a stool and stay...