Line Cook/prep Cook

3 weeks ago


Laval, Canada Kitchen 73 Laval Full time

Responsibilities:

- Prepare ingredients for cooking, including chopping vegetables, cutting meat, and gathering spices
- Cook menu items in cooperation with the rest of the kitchen staff
- Follow recipes and presentation specifications
- Operate standard kitchen equipment safely and efficiently
- Maintain a clean and organized work station
- Ensure all food and other items are stored properly
- Comply with nutrition and sanitation regulations and safety standards
- Assist with inventory management and ordering supplies as needed

**Skills**:

- Previous experience in a food service or kitchen environment preferred
- Knowledge of food handling and preparation techniques
- Familiarity with food industry best practices and safety standards
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong organizational skills and ability to prioritize tasks
- Excellent communication and teamwork skills
- Flexibility to work various shifts, including evenings, weekends, and holidays

**Job Type**: Part-time

**Salary**: From $17.50 per hour

Expected hours: 12 - 20 per week

**Benefits**:

- Discounted or free food
- Flexible schedule
- On-site parking

Schedule:

- Weekends as needed

Ability to Commute:

- Laval, QC H7S 2N5 (required)

Work Location: In person


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