Line Cook/prep Cook

1 month ago


Laval, Canada Dream Hospitality Group Full time

**Aperçu**

**Responsabilités**
- Préparer les ingrédients pour la cuisson, y compris le lavage, la découpe et la mesure des aliments.
- Assister dans le processus de cuisson en suivant les recettes et les instructions du chef de cuisine.
- Maintenir la propreté et l'organisation de l'espace de travail, y compris le stockage adéquat des aliments.
- Veiller à ce que toutes les normes de sécurité alimentaire soient respectées, notamment en matière de manipulation des aliments et de pratiques sanitaires.
- Collaborer avec les autres membres de la cuisine pour assurer une préparation et un service rapide des repas.
- Surveiller les niveaux de stock et aider à la commande des fournitures si nécessaire.
- Participer à la formation des nouveaux membres de la cuisine sur les techniques de préparation des aliments et les protocoles de sécurité.

**Qualifications**
- Une expérience préalable dans un restaurant ou un environnement de services alimentaires est préférée.
- Solide connaissance des règlements de sécurité alimentaire et des bonnes pratiques en matière de manipulation des aliments.
- Capacité à travailler efficacement dans un environnement de cuisine à rythme rapide.
- Excellentes compétences organisationnelles et souci du détail.
- Capacité à suivre des instructions et à travailler en équipe.
- Passion pour la cuisine et volonté d’apprendre de nouvelles techniques de préparation des repas.
- Flexibilité pour travailler à différents horaires, y compris en soirée et les week-ends, selon les besoins.

Rejoignez-nous pour créer des expériences culinaires mémorables grâce à vos talents en cuisine
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- **Overview**

**Duties**
- Prepare ingredients for cooking, including washing, chopping, and measuring food items.
- Assist in the cooking process by following recipes and instructions from the head chef.
- Maintain cleanliness and organization of the kitchen workspace, including proper storage of food items.
- Ensure all food safety standards are met, including proper food handling and sanitation practices.
- Collaborate with other kitchen staff to ensure timely meal preparation and service.
- Monitor inventory levels and assist with ordering supplies as needed.
- Help train new kitchen staff on food preparation techniques and safety protocols.

**Qualifications**
- Previous experience in a restaurant or food service environment is preferred.
- Strong knowledge of food safety regulations and best practices in food handling.
- Ability to work efficiently in a fast-paced kitchen setting.
- Excellent organizational skills with attention to detail.
- Ability to follow directions and work as part of a team.
- Passion for cooking and willingness to learn new techniques in meal preparation.
- Flexibility to work various shifts, including evenings and weekends as needed.

Join us in creating memorable dining experiences through your culinary skills

**Job Types**: Full-time, Permanent

Pay: $20.27-$21.48 per hour

Expected hours: 40 per week

**Benefits**:

- On-site parking

Schedule:

- Monday to Friday
- Morning shift
- Night shift
- Weekends as needed

**Experience**:

- Food preparation: 2 years (required)
- Meal preparation: 2 years (required)
- Restaurant experience: 1 year (required)
- Food handling: 1 year (required)

Work Location: In person

Expected start date: 2024-10-30


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