Butcher, Retail
6 months ago
Education:
- Expérience:
**Education**:
- College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
**Work site environment**:
- Odours
- Cold/refrigerated
**Work setting**:
- Supermarket and meat department
**Tasks**:
- Clean meats to prepare for processing or cutting
- Prepare special cuts of meat ordered by customers
- Cut, trim and prepare standard cuts of meat
- Wrap and package prepared meats
- Remove bones from meat
- Weigh meats for sale
- Prepare special displays of meats, poultry and fish products
- Shape, lace and tie roasts, other meats, poultry and seafood
**Screening questions**:
- Are you willing to relocate for this position?
- Do you have previous experience in this field of employment?
**Experience**:
- 1 year to less than 2 years
**Other benefits**:
- Free parking available
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 30 to 40 hours per week
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