Pizza Chef
6 months ago
Job Overview:
**Responsibilities**:
- Plan and direct food preparation and culinary activities
- Create and prepare high-quality dishes
- Oversee kitchen staff and coordinate food orders
- Ensure compliance with food safety standards and regulations
- Monitor inventory levels and order supplies as needed
- Maintain a clean and organized kitchen environment
Qualifications:
- Proven experience as a Pizza Chef or Cook in a restaurant or kitchen setting
- Knowledge of various cooking methods, ingredients, equipment, and procedures
- Familiarity with food safety standards and practices
- Strong leadership and communication skills
- Ability to work well under pressure in a fast-paced environment
Nice-to-have Skills:
- Food handling
- Meal preparation
- Food preparation
- Food service
- Food industry
- Restaurant experience
- Kitchen management expertise
**Job Types**: Full-time, Part-time
Pay: $18.00-$20.00 per hour
Expected hours: 35 per week
**Benefits**:
- Discounted or free food
- Flexible schedule
- On-site parking
Flexible Language Requirement:
- French not required
Schedule:
- Evening shift
- Every Weekend
- Monday to Friday
**Education**:
- Secondary School (preferred)
**Experience**:
- Cooking: 1 year (preferred)
**Language**:
- English (preferred)
Licence/Certification:
- Food Handler Certification (preferred)
Work Location: In person
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