Part-time 3rd Cook

**Position Summary** Under the direct supervision of the F&B Supervisor, this position is responsible for the preparation of food items, maintaining all company standards and adhering to all safety and hygiene policies and procedures while contributing to a safe and welcome work environment for all team members. Ensures adherence to the Company's policies...

You might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in the world, with 625,000 employees. You’ll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues,...

**Position Summary** Under the direct supervision of the F&B Supervisor, this position is responsible for the preparation of food items, maintaining all company standards and adhering to all safety and hygiene policies and procedures while contributing to a safe and welcome work environment for all team members. Ensures adherence to the Company's policies...

**Position Summary** Under the direct supervision of the F&B Supervisor, this position is responsible for the preparation of food items, maintaining all company standards and adhering to all safety and hygiene policies and procedures while contributing to a safe and welcome work environment for all team members. Ensures adherence to the Company's policies...

Position: Line Cook #2 part-time Department: Kitchen Reports to: Executive Chef/Sous Chef Position Summary: The Line Cook is responsible for the preparation of high-quality food in a timely, efficient, sanitary and consistent manner. The Line Cook must be prepared to work in a fast-paced, high-pressure work environment, while maintaining the...

Position: Line Cook #3 part-time Department: Kitchen Reports to: Executive Chef/Sous Chef Position Summary: The Line Cook is responsible for the preparation of high-quality food in a timely, efficient, sanitary and consistent manner. The Line Cook must be prepared to work in a fast-paced, high-pressure work environment, while maintaining the...

Reporting to the Food Services Manager. Prepares meals following established health and safety standards and optimal infection control practices. **Responsibilities**: - Demonstrates excellent customer service skills - Must be physically able to lift and transfer heavy, hot items and stand/walk for majority of shift - Speak, Read and Write English - Set...

Reporting to the Food Services Manager. Prepares meals following established health and safety standards and optimal infection control practices. **Responsibilities**: - Demonstrates excellent customer service skills - Must be physically able to lift and transfer heavy, hot items and stand/walk for majority of shift - Speak, Read and Write English - Set...

**Description** Revera owns and operates retirement residences and long term care homes in the senior living sector. **Purpose. Passion. People.** We are purpose driven. We are passionate. We are connected. We are truly out to live our best lives, as we come together to help others live theirs. Join our team today and build your career with us. YOU make...

**Description** - Revera is a leading owner, operator and investor in the senior living sector. We offer seniors’ apartments, independent living, assisted living, memory care and long term care. We understand how to create the best experience for people living in a Revera home. We believe everyone should have the opportunity to live a life of purpose, and...

Cook required for a high pace environment. **Job Types**: Full-time, Part-time Part-time hours: 20-40 per week **Salary**: $17.00 per hour Schedule: - 8 hour shift **Experience**: - Cooking: 1 year (preferred) Work Location: In person

**RESPONSIBILITIES** - Set up of Workstations: all ingredients and cooking equipment - Preparation of Ingredients: i.e. chopping and peeling vegetables, cutting meat etc.) - Cook food using various utensils and appliances - Check on food during preparation i.e. stirring, turning, flipping - Ensure accurate presentation by dressing dishes before they are...

**RESPONSIBILITIES** - Set up of Workstations: all ingredients and cooking equipment - Preparation of Ingredients: i.e. chopping and peeling vegetables, cutting meat etc.) - Cook food using various utensils and appliances - Check on food during preparation i.e. stirring, turning, flipping - Ensure accurate presentation by dressing dishes before they are...

Position: Line Cook #1 Department: Kitchen Reports to: Executive Chef/Sous Chef Position Summary: The Line Cook is responsible for the preparation of high-quality food in a timely, efficient, sanitary and consistent manner. The Line Cook must be prepared to work in a fast-paced, high-pressure work environment, while maintaining the organizational ability...

REQUIRED COMPETENCIES: - Communication - Food Safety - Attention to Detail - Cost Control - Accountability - Composure Self-control REQUIRED EXPERIENCE: - Experience working in kitchens in the service industry - Experience in food preparation - Similar fast-paced environment and atmosphere - Demonstrated skills in restaurant kitchen operations POSITION...

Chartwell Tranquility Place Retirement Residence 436 Powerline Road, Brantford, Ontario N3T 6G5 - Part-Time - Ref: 11152-15-138033 - May 02, 2023 **At Chartwell, we’re all about Making People’s Lives Better for our residents, their families, and our employees. Join an exceptional group of diverse, caring, and passionate people who are inspired to make a...

**JOIN THE MOST INSANELY GREAT CULINARY TEAM IN BRANTFORD!** Now seeking passionate, experienced Prep Cook to join our stellar Culinary team. **Prep Cook Qualifications**: - You have minimum 1 year of restaurant Line and/or Prep Cook experience (in comparable full-service restaurant environment) - You have strong organization & time management skills -...

**RESPONSIBILITIES** - Set up of Workstations: all ingredients and cooking equipment - Preparation of Ingredients: i.e. chopping and peeling vegetables, cutting meat etc.) - Cook food using various utensils and appliances - Check on food during preparation i.e. stirring, turning, flipping - Ensure accurate presentation by dressing dishes before they are...

REQUIRED COMPETENCIES: - Communication - Food Safety - Attention to Detail - Cost Control - Accountability - Composure Self-control REQUIRED EXPERIENCE: - Experience working in kitchens in the service industry - Experience in food preparation - Similar fast-paced environment and atmosphere - Demonstrated skills in restaurant kitchen operations POSITION...

**JOIN THE MOST INSANELY GREAT RESTAURANT TEAM IN BRANTFORD!** **Line Cook Qualifications**: - You have minimum 1 year of restaurant Line and/or Prep Cook experience (in comparable restaurant environment) - You have strong organization & time management skills - You are passionate about food & culinary excellence - You are driven, you take initiative & you...