Pizza Maker
2 months ago
Résumé du poste
Fonctions
Préparer et cuire une large gamme de produits, notamment des pains, des pizzas, des focaccias et des biscuits.
Veiller à ce que toutes les pratiques de manipulation des aliments soient conformes aux règles de sécurité alimentaire.
Maintenir la propreté et l'organisation de la cuisine.
Emballer les produits finis pour les présenter ou les vendre, en veillant à ce qu'ils soient attrayants pour les clients.
Collaborer avec les membres de l'équipe pour atteindre les objectifs de production et répondre aux demandes des clients.
Fournir un excellent service à la clientèle en aidant les clients à faire leur choix et en répondant à leurs questions sur les produits.
Expérience
Une expérience préalable dans l'industrie alimentaire, en particulier dans la préparation de pâtisseries ou de boulangeries, est préférable.
La connaissance des normes de sécurité alimentaire et des meilleures pratiques en matière de manipulation des aliments est essentielle.
Des compétences en matière de pizzas, de pains et de pâtes sont vivement souhaitées.
Capacité à travailler efficacement dans un environnement de cuisine au rythme soutenu, tout en maintenant des normes de haute qualité.
De solides compétences en communication et une attitude axée sur le client sont importantes pour réussir dans ce poste.
Rejoignez-nous pour apporter de la joie à travers la pâtisserie tout en développant vos compétences dans un environnement favorable
**Job Summary**
**Duties**
- Prepare and bake a wide range of products including breads, pizzas, focaccias and cookies
- Ensure all food handling practices comply with food safety regulations.
- Maintain cleanliness and organization of the kitchen area.
- Package finished products for display or sale, ensuring they are appealing to customers.
- Collaborate with team members to meet production goals and customer demands.
- Provide excellent customer service by assisting customers with their selections and answering any questions about products.
**Experience**
- Previous experience in the food industry, particularly in baking or pastry preparation, is preferred.
- Knowledge of food safety standards and best practices in food handling is essential.
- Skills in Pizzas, Breads and Doughs are highly desirable.
- Ability to work efficiently in a fast-paced kitchen environment while maintaining high-quality standards.
- Strong communication skills and a customer-focused attitude are important for success in this role.
Join us to bring joy through baking while developing your skills in a supportive environment
**Job Types**: Full-time, Part-time, Permanent, Casual
Pay: $15.61-$25.00 per hour
Expected hours: 15 - 40 per week
**Benefits**:
- Discounted or free food
- Flexible schedule
- On-site parking
Schedule:
- 4 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Monday to Friday
- Morning shift
- Weekends as needed
**Education**:
- AEC / DEP or Skilled Trade Certificate (preferred)
**Experience**:
- Cooking: 2 years (preferred)
**Language**:
- English (preferred)
Licence/Certification:
- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person
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