Pizzaiolo / Pizza Maker

5 months ago

Montréal, Canada San Gennaro Full time

San Gennaro is a family owned and operated café that prides itself on being at the forefront of roman-style pizza, desserts and coffee culture in Montreal.

We are currently looking for a pizza maker who will be responsible for making a variety of pizzas according to San Gennaro recipes in the mornings from 6 am to 1:30 pm and evenings from 1:30 pm to 7:30 pm. San Gennaro is open everyday from Sunday to Saturday.

This position involves preparing the pizza dough, preparing various ingredients, monitoring cooking times and managing orders. The pizza maker is also responsible to maintain a clean workstation while properly following kitchen safety protocol.
- ESSENTIAL DUTIES AND RESPONSIBILITIES_
- Prepare pizzas according to San Gennaro recipes
- Prepare pizza dough and ingredients
- Monitor the temperature of the pizza ovens as well as cooking times
- Manage all food orders and ensure they are completed in a timely manner
- Hand off and package pizzas accordingly
- Ensure food preparation and storage areas are clean and meet health and safety standards
- Make other menu items with the support of the kitchen staff
- Monitor inventory
- QUALIFICATIONS_
- Experience with food preparation and food handling
- Ability to follow recipes
- Ability to work in a fast-paced environment
- Ability to co-operate and work in a team
- Excellent time management skills
- Excellent communication skills
- Minimum one-year experience in a similar role
- **WHAT WE OFFER**_
- Discounted and free food & coffee
- Discount on merchandise and wine
- Tip sharing agreement with the kitchen staff
- Ongoing training and development, able to grow in different positions
- Easily accessible by public transport (bus and metro), easy parking around the restaurant

**Job Types**: Full-time, Permanent

**Salary**: $18.00-$19.00 per hour

Expected hours: 30 per week

**Benefits**:

- Casual dress
- Company events
- Discounted or free food
- Store discount

Flexible Language Requirement:

- English not required
- French not required

Schedule:

- 8 hour shift
- Evening shift
- Monday to Friday
- Morning shift
- Weekends as needed

Supplemental pay types:

- Overtime pay
- Tips

Work Location: In person

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