Kitchen Staff/cook
5 months ago
**About us**
We are a growing group of local companies who truly love and support our community and are proud to use high quality local ingredients. Each location offers its own unique dining experience..
Our work environment includes:
- Growth opportunities
- On-the-job training
**Line Cook Job Responsibilities**:
- Sets up and stocks food items and other necessary supplies.
- Prepares food items by cutting, chopping, mixing, and preparing sauces.
- Cooks food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards.
- Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage.
- Cleans and sanitizes cooking surfaces at the end of the shift.
- Performs inventory checks and completes food storage logs.
**Job Types**: Full-time, Part-time, Permanent
**Salary**: $18.00-$21.00 per hour
Flexible Language Requirement:
- French not required
Schedule:
- 4 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Monday to Friday
- Morning shift
- Weekends as needed
Supplemental pay types:
- Overtime pay
- Tips
Ability to commute/relocate:
- Kingston, ON: reliably commute or plan to relocate before starting work (required)
Work Location: In person
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