Line Cook
4 months ago
**Job Overview**:
**Responsibilities**:
- Prepare and cook menu items to the highest standards, ensuring food presentation aligns with La Roca’s reputation.
- Cook and plate menu items in cooperation with the rest of the kitchen staff
- Ensure that the kitchen operation procedures and hygiene meet food safety standards
- Assist in maintaining kitchen inventory, including ingredients and supplies.
- Clean and maintain work areas, equipment, and utensils
**Requirements**:
- 2 years of experience as a Line Cook in a fast-paced, high-quality kitchen environment.
- Strong knowledge of food preparation, ingredients, and safety protocols.
- Ability to work evenings, weekends, and holidays with flexible availability.
- Team player with a positive attitude and excellent communication skills.
**Perks**:
- Sundays and Mondays off to promote work-life balance.
**Job Types**: Full-time, Part-time, Permanent
Pay: $15.30-$17.00 per hour
Expected hours: 15 - 35 per week
Additional pay:
- Tips
**Benefits**:
- Discounted or free food
- Flexible schedule
- On-site parking
- Store discount
Schedule:
- Day shift
- Evening shift
- Monday to Friday
- Night shift
- No weekends
- Weekends as needed
Work Location: In person
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