Executive Chef

3 weeks ago


Surrey, Canada Hazelmere Golf and Tennis Club LTD. Full time

**About us**

Hazelmere Golf & Tennis Ltd. is a medium business in Surrey, BC V3Z 9R9. We are professional, agile, and collaborative.

Our work environment includes:

- Food provided
- Growth opportunities
- Company perks
- Safe work environment

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**Duties**:

- Oversee all aspects of the kitchen operations, including menu planning, food preparation, and cooking.
- Develop and maintain standard recipes and ensure consistency in food quality and presentation.
- Train and supervise kitchen staff, including chefs, cooks, and other kitchen workers.
- Manage inventory and food cost control to ensure profitability.
- Collaborate with the restaurant management team to create innovative menus that meet customer preferences and dietary restrictions.
- Ensure compliance with health and safety regulations in the kitchen.
- Stay updated on industry trends and new culinary techniques.

Qualifications:

- Proven experience as an Executive Chef or similar role in a high-volume restaurant or hotel.
- In-depth knowledge of culinary techniques and practices.
- Strong leadership skills with the ability to motivate and guide a team.
- Excellent organizational and time management skills.
- Ability to work under pressure in a fast-paced environment.
- Creativity and passion for food.
- Bartending experience is a plus.

**Benefits**:

- Competitive salary based on experience and qualifications.
- Health insurance coverage.
- Paid time off and vacation days.
- Opportunities for career growth and advancement within the company.

If you are a talented chef with a passion for creating exceptional culinary experiences, we want to hear from you Please submit your resume along with a cover letter highlighting your relevant experience.

**Benefits**:

- Dental care
- Extended health care
- Paid time off

Ability to commute/relocate:

- Surrey, BC V3Z 9R9: reliably commute or plan to relocate before starting work (required)

**Experience**:

- Cooking: 5 years (preferred)

Licence/Certification:

- Food Handler Certification (preferred)
- Red Seal (required)

Shift availability:

- Day Shift (preferred)
- Night Shift (preferred)

Work Location: In person


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