Catering Supervisor
4 months ago
Education:
- Expérience:
**Education**:
- College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
- or equivalent experience
**Work site environment**:
- Noisy
- Hot
**Work setting**:
- Food service establishment
- Catering firm
**Tasks**:
- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Hire food service staff
- Ensure that food and service meet quality control standards
- Prepare budget and cost estimates
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Must have knowledge of the establishment's culinary genres
- Establish work schedules
**Supervision**:
- 5-10 people
**Work conditions and physical capabilities**:
- Fast-paced environment
- Work under pressure
- Standing for extended periods
**Personal suitability**:
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Team player
**Experience**:
- 1 year to less than 2 years
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 30 hours per week
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Richmond Hill, Ontario, Canada The Host Fine Indian Cuisine - Catering Full time{"h2": "Job Summary", "p": "We are seeking a skilled Catering Supervisor to join our team at The Host Fine Indian Cuisine - Catering. As a key member of our catering team, you will be responsible for ensuring the smooth operation of our food service establishment.Responsibilities:", "ul": [{"li": "Establish and implement efficient work schedules to meet...
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