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Banquet Lead/server
4 months ago
Preparing tables, serving stations, or buffet tables for service
- Running food from the kitchen to the tables
- Serving food and beverage to guests at their tables or at serving stations
- Creating a pleasant atmosphere for dining and entertainment
- Communicating with colleagues to ensure a smooth event
- Providing bar service to guests, including cash and credit services
- Cleaning up after events and aiding in inventory
- Supervising staff and resolving issues
**Job Type**: Part-time
**Salary**: $13.20-$25.00 per hour
Schedule:
- Day shift
- Evening shift
- Monday to Friday
- Morning shift
- Weekend availability
Supplemental pay types:
- Tips
**Experience**:
- Banquet supervisor: 1 year (required)
**Language**:
- English (required)
Licence/Certification:
- Driving Licence (required)
Shift availability:
- Day Shift (required)
- Night Shift (required)
Work Location: One location