Restaurant Manager

Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year - Experience: Will train - or equivalent experience **Work setting**: - Restaurant **Tasks**: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job...

Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year - Experience: Will train - or equivalent experience - ** Work setting**: - Restaurant - ** Tasks**: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in...

Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year - Experience: 7 months to less than 1 year - or equivalent experience **Work setting**: - Restaurant **Tasks**: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food -...

If operating a restaurant is your dream career, you can make it happen at Red Lobster. As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus on delivering high quality seafood and beverage service while maximizing our guest satisfaction. You will hire, train and inspire the people that make your restaurant...

Seeking outgoing positive team player to add to our team ! Must have managerial experience. Roles and responsibilities include: managing bar staff, tracking inventory, scheduling, managing restaurant staff and completing restaurant duties. Applicant must have excellent customer service skills. **Job Types**: Full-time, Part-time **Salary**: $17.50 per...

Oversees food preparation, ensuring compliance with health, safety, food handling, and hygiene standards. - Ensures customer satisfaction with all aspects of the restaurant and dining experience. - Handles customer complaints, resolving issues in a diplomatic and courteous manner. - Ensures compliance with alcoholic beverage regulations. - Estimates food and...

**Events and Restaurant Manager** **Job type** **Full-time** Company Description - **Joining us means you will be part of an extraordinary and exciting company! You’re a key team player reporting to the Director of Food and Beverage and collaborating closely with our Executive Chef and rest of the restaurant team. You’re involved in many aspects of...

Education: Secondary (high) school graduation certificate - Experience: 7 months to less than 1 year **Work setting**: - Fast food outlet or concession - Restaurant **Tasks**: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties, sanitation and safety...

Plan, organize, direct, control and evaluate daily operations - Actively Recruit and train staff as per the Brand Guideline’s - Assists general manager and assistant manager to supervise crew member. - Maintain a good level of customer service and ensure orders are taken in a prompt, accurate and courteous manner. - Resolves customer complaints as...

Education: Secondary (high) school graduation certificate - Experience: 7 months to less than 1 year - **Tasks**: - Analyze budget to boost and maintain the restaurant's profits - Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies - Evaluate daily operations - Modify food preparation methods and menu prices...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years - **Tasks**: - Analyze budget to boost and maintain the restaurant's profits - Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies - Evaluate daily operations - Modify food preparation methods and menu prices...

Work Term: Permanent - Work Language: English - Hours: 30 hours per week - Education: Secondary (high) school graduation certificate - Experience: 1 to less than 7 months - **Tasks**: - Analyze budget to boost and maintain the restaurant's profits - Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies - Evaluate...

Education: Secondary (high) school graduation certificate - Experience: 1 to less than 7 months - or equivalent experience - ** Tasks**: - Analyze budget to boost and maintain the restaurant's profits - Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies - Modify food preparation methods and menu prices according to...

Education: Secondary (high) school graduation certificate - Experience: 1 to less than 7 months - **Work setting**: - Restaurant - ** Tasks**: - Evaluate daily operations - Monitor revenues to determine labour cost - Set staff work schedules - Train staff - Organize and maintain inventory - Ensure health and safety regulations are followed - Negotiate...

Education: College/CEGEP - Experience: 2 years to less than 3 years - **Tasks**: - Modify food preparation methods and menu prices according to the restaurant budget - Monitor revenues to determine labour cost - Monitor staff performance - Plan and organize daily operations - Recruit staff - Set staff work schedules - Supervise staff - Train staff -...

Soul Restaurants Canada is a 240 unit portfolio of KFC, Starbucks, Taco Bell and Burger King stores employing over 4000 employees across Canada. Over the next 5 years we have big growth plans to double the size of our business - so it’s a great time to join a growing company that strives to make a difference in people’s lives and their communities...

Education: College/CEGEP - Experience: Experience an asset - **Work setting**: - Urban area - ** Tasks**: - Plan and organize daily operations - Recruit staff - Set staff work schedules - Train staff - Determine type of services to be offered and implement operational procedures - Balance cash and complete balance sheets, cash reports and related forms -...

Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years - Experience: 2 years to less than 3 years - **Tasks**: - Determine type of services to be offered and implement operational procedures - Balance cash and complete balance sheets, cash reports and related forms - Conduct performance reviews -...

Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years - Experience: 2 years to less than 3 years **Tasks**: - Plan, organize, direct, control and evaluate daily operations - Determine type of services to be offered and implement operational procedures - Balance cash and complete balance sheets, cash...

Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years - Experience: 2 years to less than 3 years **Tasks**: - Determine type of services to be offered and implement operational procedures - Balance cash and complete balance sheets, cash reports and related forms - Conduct performance reviews - Organize...