Butcher/meat Cutter
2 weeks ago
job description
We are an old-world European specialty supermarket that has been family owned and operated since 1959. We offer an exceptional variety of specialty foods and are known for quality and freshness. Lady York Foods is growing every day. Not only have we kept our loyal client base satisfied for over 60 years, but new customers from all over southern Ontario are returning to us for the tastiest selection of unique, top-quality foods. We welcome new team members who strive in a family atmosphere and are ready to share their knowledge and assist our valued customers in the best way they can.
**Responsibilities**:
- Provide superior customer service and support Lady York Foods vision of the best fresh shopping experience.
- Skilled in butchery and preparing quality cuts of meat.
- work with employees in their various duties to effectively operate the Meat Department with attention to quality customer service.
receive and manage available stock and display counters ensuring that products are of the highest quality.
- Comply with all corporate policies, especially as they relate to Health and Safety, Food Safety and safe equipment use.
- Perform designated opening and closing procedures and mentor and assist other team members as requested.
- May be requested to undertake other related duties on a periodic basis.
**Knowledge, Skills and Abilities**:
- Superior customer service, organizational and interpersonal skills.
- Minimum of 3 years’ experience working as a butcher in a retail environment, preferably in a manager role.
- Ability to work with a high standard for quality and cleanliness.
- Flexible schedule, including weekends, evenings and holidays.
**Job Types**: Full-time, Permanent
**Salary**: $18.00-$22.00 per hour
**Benefits**:
- Dental care
- Extended health care
- Life insurance
Schedule:
- Monday to Friday
- Weekend availability
**Experience**:
- meat cutting: 1 year (preferred)
- butcher shop: 1 year (preferred)
Work Location: One location
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