Kitchen Supervisor/line Cook

7 months ago


Surrey, Canada White Spot Morgan Crossing Full time

This position is a fit for an energetic team player who is passionate about great food and thrives in a fast-paced environment. We are looking for a leader who has a strong focus on teamwork and has experience building a positive culture in a high-pressure kitchen.

Key Responsibilities:

- Presents him/herself professionally, e.g. clean uniform, well groomed
- Maintains up to date knowledge of recipes, procedures and plating for all
menu, special and promo items for which he/she is responsible
- Prepares grill/char grill/salad/sandwich/entree items to recipe or special order
- Meets timing standards
- Coordinates orders with others, assists co workers as needed
- Works cooperatively with front of house staff to respond to guest needs
- Ensures his/her areas of responsibility are well stocked and guest ready
- Maintains high standards of cleanliness, safety and food safety throughout the
shift
- As required: stock taking, cleaning, opening and closing tasks; and any other
duties designated by the management team or Kitchen Leader

If you're an enthusiastic, energetic, guest-focused individual who would like to be part of a fast-paced casual family restaurant team, we want to hear from you.

**Job Types**: Full-time, Part-time, Permanent

**Salary**: $18.00-$23.00 per hour

**Benefits**:

- Dental care
- Extended health care

Schedule:

- Evening shift
- Every Weekend
- Holidays
- Monday to Friday
- Weekend availability

Supplemental pay types:

- Tips

Ability to commute/relocate:

- Surrey, BC V3Z2J6: reliably commute or plan to relocate before starting work (required)

**Experience**:

- Cooking: 2 years (required)

Work Location: In person


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