Assistant Cook

2 months ago


Richmond, Canada Hamilton High Street Residence Full time

Devoted in offering holistic senior care service. Hamilton High Street Senior Residence is centrally located in East Richmond, only minutes of drive to New Westminster, Burnaby, and Richmond Center, and we are looking for empathetic, positive and passionate individuals in joining our team to support a lifestyle of choices and freedom for our residents.

**Position Summary**:
Under the direction of the Executive Chef and Sous Chef is responsible for food preparation and portioning of menu items, stock delivery, storage and cleanliness of the kitchen

**Experience**:
Must be knowledgeable and experienced in food service handling procedures. Restaurant experience in a similar position.

**Education**:
1. Must have a Canadian grade 10 education or equivalent

2. Must be able to read, write and comfortably communicate in English

3. Must understand oral and written instructions 4. Must complete Food Safe I

5. Must successfully complete any pre employment testing when required

6. Successful completion of WHMIS program

7. Completion of Cooks training in a recognized institution or 5 years successful experience

**Personal Characteristics**:
1. A love of food and desire for creative food preparation

2. Empathy for and understanding of the needs of seniors, their families and the professionals engaged in their care

3. Good health

4. No allergies to cleaning chemicals

5. Able to perform physical work, i.e. lifting, bending etc.

6. Must have a pleasant, co-operative and supportive attitude

7. Willingness and ability to learn

**Duties**:
1. Assist in the safe preparation of hot and cold menu items in accordance with menus, quality standards, recipes and verbal instructions

2. Sets up steam table for meal service

3. Cleans kitchen and work area using the clean as you go technique

4. Report inventory shortages to Executive Che.

5. Assist in the receiving and storing of food deliveries

6. Handle and store food in a safe manner

7. Ensure that meals are served at proper temperatures

8. Ensure that all residents receive appropriate portions

9. Acts in compliance with all public health regulations

10. Any other duties as directed by Management

**Job Types**: Part-time, Permanent

**Salary**: From $18.00 per hour

Schedule:

- 8 hour shift
- Day shift
- Every Weekend
- Holidays
- Monday to Friday
- Weekend availability
- Weekends only

COVID-19 considerations:
All staff are required to wear a mask.

Work Location: One location


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